Nusra

Nusra

Deputy Features Editor

Email:

edit@franchiseindia.net

Address:

4th & 5th Floor, Charmwood Plaza, Eros Garden, Surajkund Road, Faridabad - 121009, Haryana, India

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Having an optimistic approach towards life, Nusra is a writer by day and a reader by night. Nusra is a travel enthusiast who loves to indulge in adventure sports. Being a keen observer and a writer.

Anjan Chatterjee

5 Key Learning to Adopt From Restaurateur Anjan Chatterjee

Lavazza India

Lavazaa Coffee launches Tierra Bio-Organic in India

Food Trend IRC

Why Data is Important to Understand Customer Demand

Food Safety

FSSAI to make Food Hygiene Ratings Mandatory for all Restaurants

Ferns N Petals

FNP Cakes N More Continues Expansion Opens its 3rd Outlet in Noida

Chef IRC

Why It s Time Restaurants Need to Focus on Sustainability

Lavazza

Lavazza to Serve a perfect pour as the official coffee sponsor at US Open

Food Delivery

India sees 900 Per cent Growth in Food App Downloads in 2018 Report

Harshvardhan Neotia

Key Takeaways for Restaurants from Restaurateur Harshvardhan Neotia

TGI Fridays

Singapore Investor Buys Out Bistro Hospitality s Stake in TGI Fridays India

Kitchen Garden

Suzette Gourmet Bags Rs 10 Cr Funding From DSG Yuj Ventures

Saii Lagoon

Hilton Opens SAii Lagoon Maldives Debuts Curio Collection in South East Asia

Nightlife Session IRC

How Drinking has Become First Choice for Social Gatherings

1441 Pizzeria

1441 Pizzeria launches its Woodfired Pizza Ordering App

Prego

Mumbai s all new Al Fresco Lounge Now Open at Prego

Destination 72

Mumbai gets a New Destination for Regional Indian Food Music

Food-Tech IRC

Why It s Important for Food-Tech Companies to take Product First Approach

Tapas Club

Radisson Hotels Opens Singapore based Tapas Club in India to Serve Spanish Cuisines

Bercos

Lee Kum Kee Partners with Berco s to Roll out New Menu

Amanpreet Singh

Ingredients that are Fresh and Locally available are Favored

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