
Korean QSR chain Seoul Dak has expanded its footprint in Bengaluru with the opening of a new QSR in J.P. Nagar, marking its second location in the city.
The launch follows the strong response to the brand’s Koramangala outlet and reflects Seoul Dak’s growing momentum in Bengaluru’s evolving food landscape.
Located at 11th Main Rd, B.B.M, 5th Block, Jayanagar, Bengaluru, the new QSR is designed to be a neighbourhood staple — a quick and easy stop for Korean fried chicken, no special occasion required.
“Bengaluru has embraced Korean flavours with genuine curiosity and enthusiasm,” said Sean Lee, Founder of Seoul Dak. “Opening in J.P. Nagar allows us to bring authentic Korean street food to even more neighbourhoods in the city. As we grow, our focus remains unchanged — real recipes, consistent quality, and flavours that reflect Seoul’s street-food culture.”
The menu is anchored by Seoul Dak’s signature Korean Fried Chicken — deeply marinated to build flavour and double-fried to achieve an ultra-light crispy coating. The sauces range from Soy Garlic and Hot & Spicy to K-BBQ, delivering the bold intensity that defines Korean street food. The menu also includes Korean street-food favourites such as tteokbokki — chewy rice cakes in a delicious sweet and spicy sauce — and indulgent cheese corn dogs, rounding out a street-food experience inspired by contemporary Seoul.
Now operating in Mumbai, Pune, and Bengaluru, the brand is rapidly expanding toward 10 outlets by early 2026 and 50 locations in the following three years, all while pursuing its long-term vision of becoming the largest and most loved Korean QSR brand.
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