Sea salt is no longer seen as a passing food trend. It has become a conscious choice in many Indian homes. People today want cleaner ingredients and…
New Year party food in India has changed in a big way. Restaurants are no longer focused only on serving full meals. Food is now planned as an…
Many households have their favourite brands that they rely on every day. India offers a wide variety of black tea.
Non-alcoholic beer in India is no longer seen as a second option. It has become a conscious choice for many people. Today’s drinkers want flavour…
Corn flakes are now a regular part of breakfast in many Indian homes. They are quick to prepare and easy to eat. This makes them suitable for busy…
Digestive biscuits have become a regular part of Indian kitchens. They suit both modern lifestyles and traditional food habits. Many people enjoy…
Mayonnaise has become an essential and versatile ingredient in Indian kitchens. It is used across homes for quick meals and simple recipes.
Ghee is more than just food in Indian homes. It represents culture, comfort, and tradition. It has been part of everyday meals and special occasions…
Premium dark chocolate in India is no longer limited to imported names. Indian consumers today seek quality, flavour, and story. Homegrown brands now…
Organic honey is no longer seen as a luxury item in India. It is slowly becoming a daily essential in many households. People are paying more…
Oats have become a common part of Indian kitchens. Once seen as a foreign food, they are now enjoyed by families across the country.
Choosing the right mineral water brand is a simple but important decision in India. Water quality varies across cities and towns, so safety cannot be…
India’s fruit juice market offers many choices for different tastes and needs. There are traditional fruit drinks that remind people of familiar…
When the wine and cheese pair together properly, the flavors of both of them are enhanced, creating a better-tasting experience that is enjoyable and…
Flavour gives coffee its character. It turns an ordinary drink into a personal experience. Every blend, roast, and aroma speaks of where the beans…
Herbal teas have moved way past being just another health trend. These days, they’re woven into the everyday life of people, from busy Mumbai cafes…
Dairy is right at the center of Indian food and tradition. India leads the world in both producing and consuming milk, and the dairy industry here is…
Drinkers now want something with personality like beer that feels fresh, tells a story, and maybe even uses local ingredients. Craft breweries know…
Walk around Mahabaleshwar and you’ll notice the food culture is a mashup of Maharashtrian, Parsi, and Konkani flavors. That means bold spices, super-…
Ginger beer is having a real moment to shine in India. It’s not just used for cocktails anymore; people are actually reaching for it as a refreshing…
From Goa's sun-kissed beaches to Kerala's ethereal backwaters and right up to Bengal's congested river deltas, there's a dish for…
India’s relationship with coffee has evolved through the ages. These days, Indian homes are well-stocked with coffee — Arabicas sourced from estates…
Often called “Roof of the World,” the Tibetan people survive in a high-altitude environment. This has led to the creation of a cuisine that is simple…
If you are new to the world of wine, then it can seem a bit vast and intimidating. But fundamentally speaking, the whole range of wine can be reduced…
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