The launch marks the company’s entry into the blended whisky segment, adding to its existing portfolio that includes Bandarful, Kumaon & I, and…
Albert Pinto is expected to scale through a combination of FOCO and COCO operating models, with 10 outlets planned as part of the next phase of…
The new menu additions reinforce the brand’s positioning as a niche, chef-driven restaurant operating with consistency and discipline in a…
The company noted that such formats not only add incremental revenue streams but also contribute to improved guest interaction and longer stays.
Crossing the 100-outlet threshold signals Uncle Peter’s Pancakes’ transition from an emerging concept to a scalable national QSR brand.
The collaboration reflects a shared hospitality outlook focused on ease, intention, and consistency, where beverages complement the setting without…
The new outlet will offer a menu that includes burnt garlic fried rice, hakka noodles, chowmein, kurkure momos, six varieties of sauces, and 12 saver…
The concept reflects a broader shift within the hospitality industry towards smaller-format, experience-driven venues that prioritise depth and…
Positioned as a progression rather than a replication, the concept reflects a more expansive approach to modern Japanese dining.
The company is actively seeking partnerships with NGOs in additional cities, including Kolkata, Bhubaneshwar, and Lucknow, as it prepares to scale…
The property is also a five-minute walk from Ramakrishna Ashram Marg Metro Station, enabling convenient access to business districts, cultural…
The move translates the brand’s established flavours, rooted in recipes followed since 1947, into a format aimed at regular, everyday consumption…
Through this campaign, the hotel is focusing on structured planning, adaptable venues, and end-to-end service execution to position itself as a key…
Barista operates a network of espresso bars and cafés across India and Sri Lanka, continuing to focus on café-led retail operations within the…
SLMG Beverages relies on advanced digital tools, including Distribution Management Systems and Enterprise Resource Planning platforms, to ensure real…
The company also sells directly to consumers through its own website, positioning retail and hospitality as parallel growth engines going forward.
With these additions, Wendy’s aims to deepen its reach in Gujarat, where demand for global food brands continues to rise, particularly among younger…
The Indirapuram outlet brings Bakingo’s range of cakes, pastries, and desserts closer to consumers in Ghaziabad, a market that has so far been served…
The concept focuses on a steady dining flow, encouraging guests to spend time over meals without time restrictions, supported by a chef-curated…
Dining at the hotel is led by Latitude 27, an all-day restaurant inspired by the Himalayan latitude that runs through the region.
More than just a new café opening, the Worli outlet represents Javaphile’s thoughtful expansion into a neighbourhood where mornings begin early,…
By emphasising reliability over rapid trend adoption, the brand aims to establish long-term relevance within Koramangala’s competitive food and…
The Thane launch reflects the brand’s continued focus on expanding through established retail destinations while maintaining consistency in menu and…
To mark the launch, Domino’s will introduce Udaipur’s first “Junior Pizza Chef” experience, to be held exclusively at Urban Square Mall.
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