A heartfelt ode to community, comfort, and craft, led by a young family that believes the best things in life are handmade and often shared.
The launch of the KCC signals an organised effort to bring structure, training, and long-term development to one of India’s most popular and…
The intention is to operate as a flexible, evolving environment where guests can use the space for routine visits or occasional social experiences.
he restaurant has introduced Zenith by Kai, a curated 3-course and 5-course lunch programme designed to bring a more deliberate and extended approach…
The launch strengthens Cartel Bros’ position in India’s premium beverage market, highlighting collaborations that merge cultural relevance with…
The Cutting Cocktail experience is set in a 35-seater garden courtyard within Blend Kitchen & Bar, T24 Retro’s retro-themed restaurant in Andheri…
The launch strengthens Burger Singh’s strategy of expanding into high-traffic, high-engagement locations such as universities, hospitals, metro…
The introduction of Rangeela marks ABD Maestro’s latest move to strengthen its premium spirits portfolio, with a product that merges Indian…
Blending high-energy match nights with a spirited nightlife vibe and known as the most affordable sports bar in the city, relaunching with a Bold New…
With its launch at Elan Epic, Gurugram, Tulsi positions itself as a new entrant in India’s evolving vegetarian dining sector, emphasizing…
The whisky features floral aromas with hints of vanilla on the nose, a smooth and velvety palate, and a refined, long finish — offering a sensory…
The city’s newest hangout celebrates local flavours, honest prices, and a laid-back community vibe.
In line with Hatti Kaapi’s commitment to sustainability and community responsibility, the new café promotes eco-conscious practices such as the use…
The refreshed collection aims to connect with modern wine consumers who view art and wine as shared experiences—accessible, engaging, and reflective…
The venue will blend international flavours with Bastian’s signature culinary concepts, making it one of Gujarat’s most premium dining and social…
The resort features 54 well-appointed rooms and cottages, each offering stunning views of the valley, forest, or river.
With this launch, Radico Khaitan continues to expand its presence in the premium rum segment, focusing on creating distinctive blends that reflect…
The brand recently opened its 150th restaurant in the UK and now operates over 170 outlets worldwide, spanning Europe, the Middle East, and North…
Conceptualised by Designer Aayushi Malik, the space brings to life a Mediterranean dreamscape sun-kissed textures, flowing fabric canopies, wooden…
Asian cuisine experts Neville and Michelle Vazifdar, the Founders behind Royal China and Kuai Kitchen has created this space to unite the best of…
The rollout includes collaborations with established retail partners and premium bars. Wider market availability is expected by early 2026.
Continuing its mission to bring the “Democratization of Neighbourhood Fine Dining” to food lovers across India, Chowman is all set to redefine the…
Soulinaire, IHCL’s signature lifestyle catering brand, now finds a permanent home on the Alibaug boardwalk, bringing a vibrant new culinary…
“Nanna,” meaning father in Telugu, captures the essence of a father’s wish to share the flavours of home with his daughters and with anyone longing…
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