As part of the transaction, 116 employees are expected to be transferred from PRI to TI.
This GK2 pizzeria is designed as a warm, open kitchen space where the aroma of sourdough meets the rhythm of chefs shaping each pie by hand - the way…
KWIL will be demerged from HUL on December 1 and established as a separate company.
The store’s design draws inspiration from the notes of the coffee sourced from the Tata Nullore Estate and celebrates India’s rich coffee heritage…
Along with widening its network, the platform has extended its meal pre-order window from 24 hours to 96 hours, allowing passengers to plan their…
This week, Tata Starbucks will celebrate the opening of its 500th coffeehouse in India, marking a significant milestone in its growth journey and…
The parent company, TSPL Hospitality, also manages brands such as Basque in Dehradun and Embassy Restaurant in Delhi, along with luxury catering…
With this milestone, the brand signals its intention to expand further, strengthen its menu development strategy, and enhance customer experience…
The event aligns with DEA’s wider interest in sensory-led dining and provides a structured look at how modern culinary formats can be built through…
With a continued focus on presenting India’s diverse food culture with clarity and relevance, Shravan Juvvadi intends to build brands that connect…
The latest variant reinforces the brand’s approach to expanding within the premium craft beer market through new flavour-forward formats.
With more than 195 cafés across 12 cities, Third Wave Coffee is now leveraging Ahmedabad’s established café culture and rising demand for premium…
As global players expand their presence, the category continues to attract interest from brands aiming to tap into rising demand for premium and…
With more than 30 years in the international pizza business, Figaro’s Pizza is positioning itself as a differentiated player within India’s…
The menu features artisanal sourdough pizza bases, freshly prepared pastas, and indulgent desserts that reflect the brand’s commitment to…
Michael brings extensive experience from leading hospitality brands both in India and internationally, offering technical expertise, creativity, and…
With this expansion, Peepal Hospitality is reinforcing its commitment to developing distinctive hospitality destinations and is actively pursuing…
Restaurant India News: Pizza Hut India Names Manish Guptaa as CMO to Lead Next Phase of Brand Growth
This leadership transition marks a significant step for Pizza Hut as it looks to build on its existing strengths and expand its footprint in the…
The menus are aimed at offering a convenient and well-rounded dining experience for both working professionals and families seeking a leisurely lunch.
According to Solaire’s official Instagram page, the restaurant will have the finest blend of ingredients and interiors and will feature a wide…
Restaurant India News: KFC India Launches Chatpata Chana – The Country’s First Chana Burger at Rs 69
The Chatpata Chana burger is available at over 1300 KFC outlets across India, both for dine-in and takeaway. Customers can also order through the KFC…
Restaurant India News: Subway Revamps Fresh Fit Menu with Protein-Rich Sandwiches Under 500 Calories
The move reflects a broader shift toward health-driven dining solutions that do not require extra effort or expense, helping brands stay relevant in…
With these strategic appointments, Novotel Kolkata Hotel & Residences aims to enhance its food and beverage offerings, streamline operations, and…
Restaurant India News: Third Wave Coffee and SMOOR Collaborate for Exclusive Diwali Hampers in India
The collaboration, aimed at enhancing the spirit of Diwali, presents a range of limited-edition hampers that combine the finest coffees and…
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