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Maharashtrian
Steamed Modak Recipe: How Chef Deepa Arora of The Kitchen by Chef Deepa, Chennai Makes It
By - Vijetha Iyer
Sep 15, 2026 / 6 MIN READ
South Indian
Vayal Nandu Rasam (Mud Crab Soup) Recipe: How Chef Jai Prasad of Lush, Renaissance Bengaluru Makes It
By - Vijetha Iyer
Sep 08, 2026 / 5 MIN READ
Italian
Wild Mushroom Ravioli Recipe: How Chef Tapas Manna of ALDILA, Conrad Pune Makes It
By - Vijetha Iyer
Sep 08, 2026 / 10 MIN READ
Modern Indian Fusion
Mango Chunda Dahi Kebab Recipe: How Chef Gaurav Mawari of The Square, Novotel Pune Makes It
By - Vijetha Iyer
Sep 08, 2026 / 5 MIN READ
North Indian
Pumpkin Kalakand Recipe: A Festive Twist on the Classic Milk Sweet by Chef Vijesh Modi of The Deltin, Daman
By - Saptopriya Ghosal
Sep 04, 2026 / 4 MIN READ
Modern Indian Fusion
Tricolour Sago Mousse Recipe: A Tiranga Dessert by Chef Vijay Gupta of The Orchid, Pune
By - sandeepsharma
Aug 14, 2026 / 4 MIN READ
Hyderabadi
How to Make Hyderabad Special Biryani at Home Like a Pro
By - Saptopriya Ghosal
Mar 18, 2026 / 9 MIN READ
Japanese
7 Easy Rice Paper Recipes for Quick & Healthy Meals
By - Saptopriya Ghosal
Sep 29, 2025 / 9 MIN READ
Kashmiri
Rogan Josh Recipe – Authentic Kashmiri Delight You Can Make at Home
By - sandeepsharma
Sep 25, 2025 / 9 MIN READ
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