Restaurant India News: BLR Airport Introduces Gate Z, a New-Format Social Lounge for Modern Travellers
The lounge complements the terminal’s positioning as a destination-led space rather than a purely functional one.
Restaurant India News: Swiggy EatRight Growth Signals Structural Shift in India’s Food Consumption
EatRight orders peak on Wednesdays and Fridays, indicating that consumers are integrating healthier meals into regular workdays rather than reserving…
Restaurant India News: Fielia Launches Supper Theatre Dining Experience in Mumbai
The experience is priced at Rs 10,000 per person and will begin at 7:30 pm onwards. Reservations will be accepted strictly in advance due to limited…
Restaurant India News: Summit Hotels Launches 38-Room Retreat Property in Sikkim Near Gangtok
The newly opened property features 38 rooms and is located on a hilltop in Pangthang, offering direct views of the Eastern Himalayas, including Mount…
Restaurant India News: Olive Garden Confirms India Entry With First Restaurant Opening in Delhi Aerocity
The addition of Olive Garden reflects growing confidence in India’s organised restaurant sector and sustained demand for globally established dining…
Restaurant India News: Speciality Restaurants Launches SICILIANA, a Sicily-Inspired Italian Dining Concept in Mumbai
SICILIANA is positioned as a long-format dining experience that prioritises food quality, ambience, and social engagement within Mumbai’s competitive…
Restaurant India News: Nothing Before Coffee Updates Jaipur Flagship With New Brand Identity
The new brand system features an updated colour palette comprising Nothing Before Blue, Powered by Pink, and Curious Case of Coral, supported by…
Restaurant India News: Kuuraku Nexus Shantiniketan Aligns Menu With Clean-Eating Trends in 2026
To encourage engagement, diners who share their New Year resolutions receive a complimentary vegetable skewer, while guests are also offered a chance…
Restaurant India News: Novotel Vijayawada Varun Introduces Sustainability-Led Breakfast Buffet
This approach reduces batch cooking and aligns output with actual guest requirements. Bakery items, including muffins, croissants and doughnuts, are…
Restaurant India News: Whiteflower Strengthens Uttarakhand Presence With Bulaakh Whiteflower Launch
The brand’s growth approach remains focused on asset selection, integrated design and service frameworks, and experience-led hospitality, positioning…
Restaurant India News: Geist Brewing Co Launches 2026 Menu Across Its Bengaluru Outlets
These dishes reflect the brand’s effort to balance global influences with formats suited to casual dining and beer-led occasions.
Restaurant India News: Sandwizzaa Opens New Outlet in Malad, Strengthens Mumbai Presence
With the Malad launch, Sandwizzaa continues to scale within Mumbai through a neighbourhood-led expansion approach focused on operational…
Restaurant India News: VB World Opens New Saligramam Restaurant, Strengthens Chennai Presence
As consumer expectations around vegetarian dining continue to evolve in India, the brand’s approach indicates a growing market for restaurants that…
Restaurant India News: Radisson MG Road Delhi Introduces LORE as New World Cuisine Restaurant
The launch reflects a broader industry movement toward differentiated restaurant concepts that go beyond conventional formats, aiming to increase…
Restaurant India News: Tilaknagar Industries Records 1.79 Million Cases for Imperial Blue in December 2025
The company reported a notable improvement in South India during the same period. The South zone achieved secondary sales of 2.11 million cases,…


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