Our Speakers
Managing Director, Vidyarthi Bhavan
Co-Founder, The Rameshwaram Cafe
Chef-Entrepreneur, Restauranteur and Author
Angel Investor and Mentor
COO, KUURAKU GROUP & MD, KUURAKU INDIA Pvt. Ltd.
Managing Director, Helen’s Place & Roxie
Co-Founder and CEO, GOPIZZA, Dalkomi, Gochujang and Bibigo- India
Director–Culinary & Operations, India & West Africa, JSM
Corporation
Chef & Culinary Director, Embassy Leisure
Co-Founder, BLR Brewing Co. & Beanlore Coffee Roasters
Co-Founder, Mirth Cocktail Bar, Balcony Bar, Azralius
Vice President – Culinary, Stories Brewery, Moai and Macaw by Stories
(India, Dubai)
Managing Partner, Keen Mustard Ventures
Director of Culinary, The Ritz-Carlton- Bangalore
Founder, CBD & 403 Forbidden Bar
Managing Partner, Pulsar Capital
Founder, Café Azzure & Hermitage India
Executive Chef, Conrad Bengaluru
Founder & CEO, SMOOR Chocolates
Co-Founder, The Reservoire, House of Paloma & 1522 Bar & Kitchen
CMD, Nagarjuna Group of Restaurants
Director of Culinary, JW Marriott Bengaluru Prestige Golfshire Spa &
Resort
Co-Owner & Director, Mitti Cafe
Executive Chef, The Oberoi Bengaluru
Co-founder & Chef Patron, Farmlore
Cherukuri, Founder, Indian Craft Brewery
Speakers Over The Years
Chef-Entrepreneur, Restauranteur and Author
Partner and Leader, Consumer Products & Retail Sector, South Asia,
Deloitte
CEO & Director, NKP Empire Ventures
Executive Vice President & Business Head- Popeyes, Jubilant
FoodWorks
Founder & CEO, Bogmalo Foods and Hospitality LLP
Managing Director, Bellona Hospitality
COO, Gilly’s Chain of Restobars
Founder, Full Stack Ventures
Managing Director, Café Niloufer
Founder & Director of On2Cook India
MD, Ohri’s Group of Hotels & Restaurants
Chef, Restaurateur and Master Chef India (Telugu) Judge
Naomi Patisserie & Bakehouse and Master Chef India (Telugu) Judge
Founder- Full Stack Ventures
Owner, Flavour Pot Foods LLP
CEO, Cream Stone Ice Cream Concepts
Executive Chef, Sheraton Hyderabad
Co-Founder, Biggies Burger
Founder & CEO, Telangana Spice Kitchen & Terrāi
Regional Sales Head, On2Cook
Executive Chef, Novotel Hyderabad Convention Centre & Hyderabad
International Convention Centre
Founder, Amey Marathe Consulting, VP Telangana Chefs
Association
Owner, Cafe Melange and The Moonshine Project
Head Chef, Novotel Hyderabad Airport
Executive Chef, Hyatt Hyderabad Gachibowli
Executive Chef, ITC Kohenur
National Sales Head Hyperpure by Zomato
Associate Director – Sales & Head- F&B, Gupshup
Hotel Manager and Associate Vice President, Trident Hyderabad
COO, Paradise Foodcourt Pvt Limited
Founder, Pisco Hospitality
RI PASS