Travel Food Services launches new brand, Dilli Streat, at New Delhi Airport

The concept of Dilli Streat is inspired by buzzing Indian streets where the experience is rich on the senses with the thrill of street sounds shop boards with vivid hued walls tantalising aromas of street food and the experience of jostling through cro
  • Franchise India Buereau
Restaurant India

India’s leading travel food and retail company, Travel Food Services has launched exciting new F&B space, Dilli Streat at Indira Gandhi International Airport, an enthralling delight for the travellers and foodies near the Domestic Departure.

This 340 sq.mt. sprawling joint will serve a gamut of cuisines in a concept which is thoroughly unique in its execution, quite unlike anything found on any airport.

Dilli Streat located and complimenting World’s Number 1 airport in terms of service quality; offers and serves an array of lip-smacking delights ranging from Chats, Pakoras, Curries, Kebabs, Pasta, and Pizzas as well as some truly exquisite concoctions.

In many ways, it has all the personality and vibrancy of a bustling Delhi street, while simultaneously being extremely chic and luxurious, like a premier restaurant. The stalls will be self-service, so as to be as convenient to customers as possible.

The concept of Dilli Streat is inspired by buzzing Indian streets, where the experience is rich on the senses with the thrill of street sounds, shop boards with vivid-hued walls, tantalizing aromas of street food and the experience of jostling through crowds to feast on these savories at stalls.

The seating sections have installed iPads on the tables for placing an order and the convenience is unmatched. With a young and bright mix of graphics, antique brick walls, and rattan ceilings, it gives its guests a nostalgic feeling of how Old Delhi is the quintessential crowd puller.

The concept is that of an open kitchen, giving the guests an opportunity to enjoy the making of their delicacies. The concept will definitely contribute to the overall user experience at Terminal 3; IGIA (World’s Best Airport) and taking the standards higher than existing!

“New Delhi is a vibrant city, bustling with a variety of scrumptious street food options. We are very excited to launch our new brand, Dilli Streat that furthers our commitment to transform the F&B sector in India with premium quality food service. The menu showcases a diverse range of authentic and popular Delhi street food along with national and international delicacies,” Gaurav Dewan, COO and Business Head, Travel Food Services said while speaking about the Dilli Streat launch,

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