OYO to Enter QSR space, Expects F&B to Contribute 5%-10% Additional Revenue
Guests will be able to easily order meals from these kitchens by choosing the "Kitchen Services" option on online platforms such as OTAs…
Samosa Singh's NCR Footprint Grows with New Outlets in Delhi, Noida and Greater Noida
The chain has opened its QSRs at city’s busy malls, with high footfalls, across the National Capital Region (NCR) – Pacific Mall in NSP in Delhi and…
  • By - Nusra
  • / 3 MIN READ
DS Group Rebrands UnCafe as Society of Salad
The newly rebranded eatery has evolved with a vision to create a social hub where flavor meets nourishment, and every meal is a celebration of…
  • By - Nusra
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Chinese Wok Opens Their 44th Store in Delhi NCR
To further improve the dining experience, Chinese Wok has added an Augmented Reality (AR) function. By scanning the QR code on tables, customers can…
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Why Tech-based Cold Storage is Need of the Hour in Restaurant Biz
In the vibrant and dynamic food scene of Mumbai, where fresh ingredients are paramount, tech-based cold storage is no longer a luxury but a necessity.
McDonald’s Launches Collector’s Edition Cups Inspired by Iconic Collectibles
Available in more than 30 countries, the Collector’s Edition cups, in embossed glass or tritan plastic, put a fresh spin on classic McDonald’s…
  • By - Nusra
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Domino’s Become 1st QSR to reach 2,000-Store Mark in India
While the first 500 stores in the country took over 16 years, the last 500 have come only in 29 months reaffirming the brand’s commitment to…
  • By - Nusra
  • / 3 MIN READ
Westlife FoodWorld Appoints Hrushit Shah as CFO
Shah will take over the role from Saurabh Bhudolia who is transitioning out of the company to pursue entrepreneurial opportunities.
  • By - Nusra
  • / 2 MIN READ
Carl’s Jr Makes EI Diablo a Permanent Menu Addition
El Diablo is an iconic representation of the Carl's Jr. brand, packed with outrageous ingredients and audacious personality.
  • By - Nusra
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Papa Johns Renames Ravi Thanawala as Interim CEO
Thanawala joined Papa Johns in 2023 as Chief Financial Officer. Prior to joining Papa Johns, he served as Chief Financial Officer of Nike North…
  • By - Nusra
  • / 3 MIN READ
FSSAI verifies McDonald’s India uses 100% Real Cheese
Pursuant to the clean chit, McDonald’s India (W&S) has retained the term "cheese" in the names of its products containing cheese and…
  • By - Nusra
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The Wendy's Company Names Matt Spessard Chief Information Officer
As CIO, Spessard will assume responsibility for all aspects of Wendy's global technology efforts, including Restaurant Technology, Data…
  • By - Nusra
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McDonald's India Redefines Value with the Introduction of McSaver Meals
Customers can enjoy regular meals of McVeggie, McChicken, McAloo Tikki, and Chicken Kebab Burgers, all bundled together at an affordable price.
  • By - Nusra
  • / 2 MIN READ
South- Indian Veg Restaurant IDC Kitchen Raises INR 1.5 Cr in Debt from Peter Thiel-backed Velocity
The funds raised will be used towards marketing initiatives and other inventory-related expenses, enhancing IDC's outreach and sustaining its…
  • By - Nusra
  • / 3 MIN READ
Curefoods acquires franchise rights for US-based Sbarro; to open 50 outlets by 2025
Curefoods has acquired exclusive rights to franchise Sbarro outlets from Upper Crust Foods Pvt. Ltd.
  • By - Nusra
  • / 3 MIN READ
Momo King launches its first QSR in Gurgaon
In a bid to offer franchise and partnership globally, the restaurant is planning to start 120 stores around the globe in the next three years.
Charcoal Eats set to enter Middle East and Europe
It eyes expansion in Middle East through Bahrain with about 8-10 outlets and then expand to other countries in the area.
QSR Brand Tim Hortans to launch in China
Tim Hortons has a long, rich history of providing guests with quality food and premium coffee. We plan to expand that tradition to China, drawing on 20 years of experience building businesses in China and around the world
Luxury fine dining restaurant & bar Dramz opens its gates again
Committed to serving some of the best European, Asian and Oriental cuisines, Dramz is a unique place that has four different outlets each with a one-of-a-kind menu with a different ambience and mood.
QSR chain Charcoal Eats Sercures Rs 5 Cr Funding From HNIs in Pre-Series A round
Charcoal Eats claims to be offering all-day food options during snack and meal times at various price points. Customers can dine-in, take-away or order for delivery, as per their convenience.
Barbeque Nation MD's co set to acquire Toscano In independent deal
The two Toscano founders would stay on to build a chain of 30-40 stores in the next three years.
Yellow Tie Hospitality Acquires three QSR brands
Yellow Tie Hospitality plans to open 55 outlets 25 for Health Juice and 15 each for Umraan and Wok This Way – across the three brands by the end of 2018.
McDonald's to Cut Greenhouse Gas Emissions For Reputation Boost
By 2030, McDonald’s expects to prevent 150 million metric tons of greenhouse gas emissions from being released into the atmosphere.
McDonald's To Serve Beef In Its Burger Menu In Some US Restaurants
The change at McDonald's is the latest as it seeks to shed its junk food image