With Thamel, CYK Hospitalities strengthens its growing portfolio of restaurant concepts, emphasizing a balanced approach that connects culinary…
The Sandwich Edit reflects Ode’s commitment to thoughtful dining, even beyond the restaurant’s walls. The menu is now available for delivery from Ode…
The Gurugram outlet will offer dine-in, takeaway, and delivery through leading platforms, maintaining the same standards that define the brand’s…
The final product, bottled at 43 percent ABV, offers notes of honeyed caramelized citrus, floral jasmine, and gentle spice.
With its positioning and concept, Teresita marks another strategic addition to Richboyz Hospitality’s growing portfolio in the Indian hospitality…
The move not only signifies an evolution in taste but also reflects a broader shift in the Indian market toward premium, well-aged spirits that…
The new menu will be available at all Barista cafés across India starting 20th October 2025, marking the brand’s ongoing effort to offer innovation-…
Lizard King Brewing Co. represents a new chapter in Goa’s craft beer movement. By merging craftsmanship with a music-inspired energy, the brewpub…
With Unseen, Coffee Culture extends its philosophy into the premium hospitality segment, aiming to evolve into a global lifestyle collective centered…
Madras Pavilion has also introduced themed Sunday brunches throughout the year, each with a new menu and curated beverage pairings. Guests can also…
With the addition of Cream Centre, Phoenix Mall of Asia reinforces its position as a hub for diverse and high-quality dining experiences, bringing…
The MV Bengal Ganga, inspired by traditional Burmese vessels and the aesthetics of the 1970s, offers an intimate setting with expansive lounges,…
Spanning 18 acres, the property includes 98 rooms and suites alongside expansive convention and banquet spaces, positioning it as one of the most…
The expansion of Morpheus underlines Radico Khaitan’s continued focus on the premiumisation trend in India’s alcoholic beverages market.
As one of the fastest-growing quick-service restaurant (QSR) chains in India, KFC is aligning its menu strategy with changing consumer expectations…
With three distinct properties now operating in Nashik, Sula continues to strengthen its position as a frontrunner in India’s wine tourism and…
The initiative also underscores a larger industry trend where food aggregators and restaurants are working together to redefine convenience dining…
The strategy also addresses a behavioural insight: residents often travel to Noida for premium brunch experiences. By introducing this concept…
The opening of Olive Café & Bar in Kolkata reinforces Olive Group’s commitment to design-led dining, sustainability, and consistently high…
As the brand celebrates its 10th milestone, Anardana reaffirms its long-term commitment to innovation and excellence in the restaurant industry.
With its latest campaign, Krispy Kreme continues to strengthen its seasonal offerings and community-focused marketing approach, leveraging festive…
The new lineup includes Hazelnut Cocoa Flavored Coffee and Chestnut Praline Latte Dairy Creamer, launched in sync with the growing #GrandmaCore trend…
The property will also cater to corporate and social events through three banquet halls, a boardroom, an open terrace venue, and a modern meeting…
The venue is already noted for its distinctive lantana-woven design and views of the Arabian Sea. Now, its expansion includes an updated food menu, a…
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