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Restaurant India News: Zaro Relaunches with New Bakehouse and Gifting Concept
By - Saptopriya Ghosal
Jun 09, 2026 / 3 MIN READ
Restaurant India News: Sayaji Kolhapur Appoints Nandan Singh as Director of Operations
By - Saptopriya Ghosal
Jun 09, 2026 / 3 MIN READ
Restaurant India News: Carlsberg Eyes India IPO, May Raise Up to $700 Million
By - Vijetha Iyer
Jun 09, 2026 / 2 MIN READ
Restaurant India News: Radisson Blu Bengaluru Outer Ring Road Appoints Ravi Rai as General Manager
By - Vijetha Iyer
Jun 09, 2026 / 4 MIN READ
Restaurant India News: BiBi Founder Chet Sharma Takes on Global Culinary Leadership Role at Gymkhana
By - Nusra
Jun 09, 2026 / 3 MIN READ
Restaurant India News: CinCin Opens Second Mumbai Outlet in Bandra West
By - Vijetha Iyer
Jun 08, 2026 / 3 MIN READ
Restaurant India News: Ai-CHA Plans India Expansion After Opening First Store in New Delhi
By - Saptopriya Ghosal
Jun 08, 2026 / 4 MIN READ
Restaurant India News: Nines by Hotel Evren Launches in Goa with Dining and Nightlife Focus
By - Saptopriya Ghosal
Jun 08, 2026 / 3 MIN READ
Restaurant India News: Karigari by Chef Harpal Singh Sokhi Opens First Outlet in Meerut
By - Saptopriya Ghosal
Jun 08, 2026 / 3 MIN READ
Restaurant India News: Shiv Sagar Launches 10,000 Sq. Ft. Restaurant in Pune’s Kothrud Area
By - Saptopriya Ghosal
Jun 08, 2026 / 4 MIN READ
Restaurant India News: Foodstories Enters Mumbai with Bandra Flagship and 60-Minute Delivery Model
By - Saptopriya Ghosal
Jun 08, 2026 / 4 MIN READ
Restaurant India News: The Fern Residency Vadodara Opens, Taking Group’s Gujarat Portfolio to 42 Properties
By - Saptopriya Ghosal
Jun 08, 2026 / 3 MIN READ
Restaurant India News: How McDonald’s Strengthened Food Safety Standards Across 50 Indian Cities
By - Saptopriya Ghosal
Jun 08, 2026 / 4 MIN READ
Restaurant India News: NUÈE Opens in Pune with a Seasonal, Farm-Led Fine Dining Concept
By - Nusra
Jun 08, 2026 / 4 MIN READ
Restaurant India News: Subway and Lay’s Tap Consumer Nostalgia with Italian Herbs & Cheese-Flavoured Chips
By - Nusra
Jun 05, 2026 / 4 MIN READ
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