Restaurant India News: Grand Continent Hotels Launches New Property in Gurugram, Expands to NCR
The property is located in Sector 45, Greenwood City, and is positioned to cater to demand from corporate travellers, long-stay guests, and domestic…
Restaurant India News: Punjab Grill Reopens at Phoenix Mall Chennai with Updated Dining Concept
The relaunch underscores the importance of format innovation in India’s competitive restaurant sector, where brands are balancing legacy positioning…
Restaurant India News: Third Wave Coffee Strengthens North India Footprint with Agra Launch
The expansion is part of a larger growth plan. The company has outlined plans to open 120 additional cafés across India by the end of the fiscal year…
Restaurant India News: KOKO Opens Second Mumbai Restaurant at Oberoi Garden City, Goregaon
The new outlet spans 5,500 sq ft and has a seating capacity of 116 covers. It is positioned to cater to a mix of office professionals, local…
Restaurant India News: Laguna by TGS Opens in Santacruz with Latin American Menu and Cocktail Focus
The launch highlights continued expansion in Mumbai’s F&B sector, where operators are increasingly focusing on multi-functional formats to…
Restaurant India News: Lemon Tree Hotels Launches Keys Select Property in Vadodara
The move reflects a continued shift towards franchise-led growth models among hotel operators, allowing brands to expand rapidly while optimising…
Restaurant India News: Bird Foods Expands to Mumbai with The Indian Stories and Ka-Ching Launch
The outlets are located within a corporate and technology hub, positioning the brands to cater to office-going consumers seeking efficient and…
Restaurant India News: Dhaba Estd. 1986 Delhi Reopens in Noida with New Menu and Bar Concept
The reopening reflects a broader trend where legacy restaurant brands are upgrading formats to remain competitive, focusing on menu diversification,…
Restaurant India News: The Passport Hotel Goa Introduces Cocktail-First Hospitality Concept in Assagaon
This approach positions the hotel not just as an accommodation provider, but as an access point to Goa’s evolving cultural and nightlife ecosystem.
Restaurant India News: Café Nola Brings All-Day Dining and Specialty Coffee Strategy to Jaipur
Its focus on consistency, product quality, and all-day relevance indicates a shift towards more sustainable, business-driven café formats in the city.
Restaurant India News: Sula Vineyards Acquires Chandon Nashik Estate to Boost Wine Tourism
The transaction is structured as an asset purchase agreement covering land, buildings, and winemaking infrastructure, while excluding all brand-…
Restaurant India News: The Agave Room Launches in Delhi with Focus on Tequila and Mezcal
With a seating capacity of 68, the bar targets controlled footfall and curated guest experiences, which is increasingly becoming a preferred model in…
Restaurant India News: CGH Earth Saha Launches Boutique Coastal Stay in Mahabalipuram
The development reflects a broader industry shift towards experiential stays that combine location-driven storytelling with limited inventory formats.
Restaurant India News: Novotel Kolkata Revamps MOK Menu to Tap Experiential Dining Trend
The concept continues to draw on traditional kebab-making methods, including the use of tandoor, sigree, and tawa, while integrating tableside…
Restaurant India News: Kerten Hospitality Enters India with 1,000-Key Expansion Plan
The expansion highlights a broader transition in hospitality, where travellers are moving away from uniform hotel experiences and seeking properties…


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