Restaurant India News: Burger King India Operator Narrows Quarterly Loss as Discounts Draw Customers
EBITDA for the quarter increased to ₹956 million, up from ₹776.1 million in the same period last year, recording a year-on-year growth of 23.2%.
EBITDA Margin Leadership: 48% consolidated margin; 41% in India Hospitality; 39% in International Hospitality
The concept is built around in-house recipe development and a layout structured to support longer dwell time and repeat visits from the local…
The opening indicates continued interest among operators in developing concept-driven restaurants that leverage cultural authenticity as a…
The 135-key hotel is currently under construction and will become IHG’s third property in Lucknow, alongside the operational Holiday Inn and Crowne…
Restaurant India News: ZYXX Kitchen & Lounge Opens in Gurugram, Targets Premium Casual Dining Market
The launch reflects a broader hospitality trend where operators are investing in concept-driven outlets with diversified menus to maximise repeat…
The hotel is being positioned to cater to travellers visiting Thekkady for its natural tourism demand. The Fern Residency Thekkady, Series by…
The Indiranagar kitchen is now live for delivery across Indiranagar and nearby neighbourhoods through Zomato and Swiggy, enabling the brand to widen…
The dining format allows the property to integrate its in-house agricultural resources directly into menu planning, with ingredients harvested close…
The property has further renovated its meeting room infrastructure, strengthening its positioning in the corporate meetings and business events…
This approach supports longer-term customer retention by positioning the outlet as part of the neighbourhood ecosystem rather than a standalone food…
The relaunch also retains the venue’s entertainment format, with a resident DJ playing daily. Music programming covers multiple genres, including…
The location, within driving distance of the Jagannath Temple and Puri’s beachfront, aligns the new inventory with established religious and leisure…
The venue aims to function as a consistent platform for music-led hospitality, serving both residents and visiting audiences in the Anjuna circuit.
The upcoming facility is expected to support premium product launches and drive volume growth through FY28, aligning with demand from the hospitality…
The launch reflects the brand’s focus on extending consumer engagement beyond beverages through collectible and design-forward products.
The pressure on profitability was largely due to higher operating costs, with expenses rising 49 percent year-on-year to Rs 7,298 crore.
The signing of Cozzet Ayodhya adds to Cygnett Hotels & Resorts’ asset-light growth pipeline, reinforcing its focus on scalable expansion across…
The launch strengthens the brand’s transition from a cloud-kitchen-led operation to a multi-location dine-in restaurant business focused on…
The investment supports the company’s plan to build a new “Better Bakes” category focused on everyday cakes and brownies made using functional and…
The opening marks Sterling’s sixth resort in Himachal Pradesh and strengthens its presence in the state as part of a broader strategy to build…
The brand continues to focus on controlled expansion, operational consistency, and a dining format that appeals to families, working professionals,…
His professional strengths include pre-opening planning, manpower deployment, talent engagement, and building systems that support continuous…
The company reported revenue from operations of Rs 7,900 mn in Q3 FY26, marking a year-on-year growth of 10.7 percent, with volumes increasing 8.4…
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