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Restaurant India News: Circle of Crust Opens New Delhi Outlet in Uttam Nagar as Brand Expands in India
With successful operations in Punjab, Chandigarh, Haryana, and Dubai, the Uttam Nagar outlet marks a significant milestone in Circle of Crust’s…
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Saptopriya Ghosal
Jan 16, 2026 / 4 MIN READ
Restaurant India News: IHG Targets Over 400 Hotels in India as Expansion Accelerates
The expansion strategy reflects a portfolio-led approach focused on balanced growth across mainstream, premium, and luxury segments, supported by…
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Saptopriya Ghosal
Jan 16, 2026 / 7 MIN READ
Restaurant India News: Apeejay Surrendra Park Hotels Debuts in Bihar With Zone Connect Patna
The Patna launch reflects the continued push by organised hotel chains to strengthen their presence in emerging urban centres, where demand for…
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Saptopriya Ghosal
Jan 16, 2026 / 4 MIN READ
Restaurant India News: NILE Hospitality Signs First Marriott Hotel in Patna With 205 Rooms
The Patna signing also strengthens Marriott International’s footprint in Eastern India and aligns with the group’s strategy to expand into fast-…
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Saptopriya Ghosal
Jan 16, 2026 / 5 MIN READ
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Restaurant India News: Sofitel Mumbai BKC Kicks Off 2026 With Whisky-Led Bar Takeover at Le Bar
The initiative reflects how luxury hotels are leveraging brand-led bar takeovers and spirits partnerships to increase midweek relevance, strengthen…
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Saptopriya Ghosal
Jan 16, 2026 / 3 MIN READ
Restaurant India News: Dynamo Launches in Vagator With a Sunset-to-Nightlife Hospitality Concept
Dynamo represents a growing trend in Goa’s hospitality sector where venues are investing in music-led programming, all-day relevance, and…
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Saptopriya Ghosal
Jan 16, 2026 / 4 MIN READ
Restaurant India News: Bharat Hospitality Launches Albert Pinto at Ithum Galleria, Greater Noida
Albert Pinto is expected to scale through a combination of FOCO and COCO operating models, with 10 outlets planned as part of the next phase of…
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Saptopriya Ghosal
Jan 15, 2026 / 3 MIN READ
Restaurant India News: Gaijin Updates Khar Menu with New Japanese Small Plates
The new menu additions reinforce the brand’s positioning as a niche, chef-driven restaurant operating with consistency and discipline in a…
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Saptopriya Ghosal
Jan 15, 2026 / 3 MIN READ
Restaurant India News: Zomato Launches Multi-City Road Safety Initiative for Delivery Partners
The platform also provides access to a 24×7 in-app SOS feature to enable quick ambulance support during emergencies. In addition, all delivery…
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Saptopriya Ghosal
Jan 15, 2026 / 4 MIN READ
Restaurant India News: Sterling Holiday Resorts Introduces Udaipur Katha Rooftop Dining in Udaipur
The company noted that such formats not only add incremental revenue streams but also contribute to improved guest interaction and longer stays.
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Saptopriya Ghosal
Jan 15, 2026 / 5 MIN READ
Restaurant India News: Nom Nom Express Collaborates with Farah Khan Amid Rapid QSR Expansion
The continued expansion and selective partnerships position Nom Nom Express as a growing player within India’s fast-casual and QSR landscape,…
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Saptopriya Ghosal
Jan 15, 2026 / 3 MIN READ
Restaurant India News: Uncle Peter’s Pancakes Reaches 100 Plus Outlets Across India
Crossing the 100-outlet threshold signals Uncle Peter’s Pancakes’ transition from an emerging concept to a scalable national QSR brand.
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Saptopriya Ghosal
Jan 14, 2026 / 4 MIN READ
Restaurant India News: St. Regis Goa Announces Bar Kin-Ru Cocktail Takeover at Susegado
The collaboration reflects a shared hospitality outlook focused on ease, intention, and consistency, where beverages complement the setting without…
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Saptopriya Ghosal
Jan 14, 2026 / 4 MIN READ
Restaurant India News: Chinese Wok Opens First Hubli Outlet at Inorbit Mall
The new outlet will offer a menu that includes burnt garlic fried rice, hakka noodles, chowmein, kurkure momos, six varieties of sauces, and 12 saver…
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Saptopriya Ghosal
Jan 14, 2026 / 4 MIN READ
Restaurant India News: Grand Hyatt Gurgaon Expands Senior Leadership to Drive Luxury Weddings and Corporate Sales
The appointments form part of the hotel’s broader strategy to strengthen its commercial leadership and enhance its positioning within India’s luxury…
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Saptopriya Ghosal
Jan 14, 2026 / 4 MIN READ
Restaurant India News: Cove Launches in Kolkata with Focus on Nightlife and Community
As competition intensifies in Kolkata’s premium hospitality segment, concepts like Cove signal a move toward experience continuity, controlled…
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Saptopriya Ghosal
Jan 14, 2026 / 6 MIN READ
Restaurant India News: 403 Forbidden Bar Opens in Bengaluru with a Presence-Led Cocktail Concept
The concept reflects a broader shift within the hospitality industry towards smaller-format, experience-driven venues that prioritise depth and…
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Saptopriya Ghosal
Jan 13, 2026 / 4 MIN READ
Restaurant India News: Call Me Ten Founders Launch New Japanese Restaurant She’s Here in Gurgaon
Positioned as a progression rather than a replication, the concept reflects a more expansive approach to modern Japanese dining.
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Saptopriya Ghosal
Jan 13, 2026 / 5 MIN READ
Restaurant India News: McDonald’s India North & East Employs Over 2,500 Youth Under Flagship Hiring Programme
The company is actively seeking partnerships with NGOs in additional cities, including Kolkata, Bhubaneshwar, and Lucknow, as it prepares to scale…
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Saptopriya Ghosal
Jan 13, 2026 / 4 MIN READ
Restaurant India News: Six Senses Vana Launches Anayu Cookbook Showcasing Its Culinary Philosophy
Beyond cooking, the book addresses broader issues within modern food systems, including the effects of monoculture, industrial farming, and ethical…
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Saptopriya Ghosal
Jan 13, 2026 / 6 MIN READ
Restaurant India News: Daryaganj Launches Rolls and Kebabs to Scale Iconic Flavours for Daily Consumption
The move translates the brand’s established flavours, rooted in recipes followed since 1947, into a format aimed at regular, everyday consumption…
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Saptopriya Ghosal
Jan 13, 2026 / 3 MIN READ
Restaurant India News: Radisson Blu MBD Hotel Noida Bets on Customised Celebrations for Weddings and Social Events
Through this campaign, the hotel is focusing on structured planning, adaptable venues, and end-to-end service execution to position itself as a key…
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Saptopriya Ghosal
Jan 13, 2026 / 4 MIN READ
Restaurant India News: McDonald’s India Merry Meal Campaign Moves 1,50,000 Socks in Five Days
The approach positioned the Merry Meal as a cultural moment rather than a traditional promotional campaign, encouraging sharing and peer-led…
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Saptopriya Ghosal
Jan 12, 2026 / 3 MIN READ
Restaurant India News: Barista Coffee Leadership Engages Frontline Operations at Sector 18 Outlet
Barista operates a network of espresso bars and cafés across India and Sri Lanka, continuing to focus on café-led retail operations within the…
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Saptopriya Ghosal
Jan 12, 2026 / 3 MIN READ
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