Restaurant India News: Chinese Wok Turns 10: 240+ Stores, 35+ Cities, and 500-Store Goal by FY27
The brand has also rolled out 10 consumer-driven initiatives, including limited-edition menu offers, exclusive food films, social media contests, and…
Restaurant India News: Travel Food Services Closes IPO at 2.88 Times Subscription, Strong QIB Interest
The offering, entirely an offer for sale (OFS), aims to raise Rs 2,000 crore. Since it is fully an OFS by the promoter Kapur Family Trust, the…
Restaurant India News: Taj West End Appoints Award-Winning Chef Deepak Chhimwal to Drive Sustainable Dining
He is a recipient of the Best Chef of the Year award by the Asia Food Congress, a certified Taj departmental trainer, and an ISO 22000 internal…
Restaurant India News: Subway Bets on Quick Commerce With Swiggy Bolt Tie-Up in India
Swiggy’s quick delivery service, Bolt, has joined hands with quick-service restaurant (QSR) chain Subway to enable 10-minute delivery of Subway’s…
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Restaurant India News: Ritesh Raje Takes Over as Executive Chef at DoubleTree by Hilton Goa
With over 20 years of experience in the hospitality industry, Chef Raje’s elevation reflects his proven expertise in kitchen leadership, strategic…
Restaurant India News: French Culinary Brand Cafe Monique Grows Footprint with New Gurugram Location
By opening in a corporate tower in Gurugram, Cafe Monique aims to reach a professional audience that values both quality and experience
Restaurant India News: The House of Makeba Crosses ₹125 Crore, Gears Up for National Expansion
Growing from ₹1.2 crore in FY 2018-19 to a projected ₹24 crore in FY 2024-25, the brand has achieved over 20x growth in just six years—entirely…
SGF India Expands Its Footprint in Gurugram with Its Third Outlet at Sapphire 83 Mall
This marks its third outlet in Gurugram, reinforcing the brand’s growing presence across Delhi–NCR and its commitment to serving high-quality…
Mumbai’s ‘The Pantry’ Cloud Kitchen Opens in Andheri
The newly launched Andheri kitchen mirrors the popular Worli menu while introducing fresh salads made with organic, seasonal produce sourced from…
Burger King® Expands Their Presence in South India With The Launch in Tirupati
True to its digital-first approach, Burger King® Tirupati offers a seamless ordering experience through Self-Ordering Kiosks, QR Code-based Table…
Chalu Aapna Desi Chinese Closes FY at ₹121 Crore, Plans 150 New Outlets in 2025
What began as a bold attempt to give Chinese cuisine a true Desi flavor in 2020 has now spread across the country.
Aspect Hospitality Launches 25 QSR Outlets of Nom Nom Express Across Mumbai and Pune
With the simultaneous digital debut of 25 Nom Nom Express Stores across two cities, Aspect Hospitality embarks on an aggressive growth that is…
Prince Chaat Expands Its Culinary Legacy in Three New Locations at Gurgaon
The company is extending its tradition of excellence to new locations—Galleria Gurgaon, Rajouri Garden, and Satya Niketan—with a growing following of…
Burger King Launches All-New Authentic Korean Spicy Fest, Brings Real Flavours of Korea to India
With prices starting at just ₹149, this menu offers the best of Korean flavours in burgers, wings, chicken and fries across restaurants in the…
Coffee Day Enterprises’ Total Default at Rs 425.38 Crores as on March 2025
As of March 31, 2025, CDEL has recorded a Rs 174.83 crore failure on principle payments for loans or revolving facilities such as cash credit from banks or financial institutions. 

Seefah: Bangkok Meets Tokyo in Bandra
While Seefah doesn’t serve alcoholic beverages, the colorful butterfly pea flower juice and creamy Thai cold coffee are refreshing alternatives.
Zaatar W Zeit Launches Their First Outlet in Mumbai: Brings Urban Lebanese Eatery to India
The brand, whose name translates to "Za'atar and Olive Oil" in Arabic, is celebrated for its iconic za'atar manakeesh, a flatbread topped with a fragrant spice blend, and a diverse menu featuring fresh salads, wraps, and beverages, including vegetarian and vegan options.

Haldirams to Sell 10% Stake to Temasek in Deal Valuing firm at $10 bn
While the release did not state the exact stake sold, that Haldirams has signed an agreement to sell a little fewer than 10 per cent valuing the company at $10 billion.
Gonzo Launches in Gurgaon: Home to Innovative Cocktails, Electric Vibes and Pure Madness
Gonzo has partnered with Project Sweet Dish's Chef Devika Kumari to offer mouthwatering gourmet dishes with an Asian flair.
Burger King India Celebrates 500+ Restaurants, Strengthening Its Presence Across the Country
Since its November 2014 launch, Burger King India has expanded to 119 cities, redefining the QSR scene by skillfully fusing local flavors with international standards.
IndoBevs Introduces Wingman Malt Whisky with Pop & Pour Closure
Following its March 2025 premiere in Uttar Pradesh, Wingman will soon expand throughout Goa, Maharashtra, Meghalaya, Madhya Pradesh, and Tripura before becoming available nationwide.

 Aspri Spirits Expands its Portfolio with Two New Wines from Portugal’s Sogrape
From Portugal to India: Aspri Spirits introduces Silk & Spice expressions that pay tribute to a Journey Through Flavor 
Scuzo Ice 'O' Magic Expands its Footprint in Lucknow with Three New Outlets
Scuzo Ice 'O' Magic maintains its commitment to the environment by including eco-friendly elements into its product line, which includes inventive rice straw candies with flavors.

Coffee Day Enterprises Shares Hit 20% Upper Circuit for 2nd Consecutive Day
Since the appeal body NCLAT was unable to provide the order by the February 21 date set by the Supreme Court, insolvency proceedings against CDEL were reopened in February.