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Restaurant India News: Mount Everest Breweries Expands to Goa, Targets 20 States by FY26
The brand strategy is aligned with demand trends among Gen Z and millennial consumers, particularly in markets like Goa where social and experience-…
By -
Saptopriya Ghosal
Mar 19, 2026 / 3 MIN READ
Restaurant India News: Dum Noorani Records 5X Growth on Zomato, Expands to 8 Outlets in North India
The brand has also used platform features including Brand Tile placements and advertising services to improve visibility and highlight key offerings…
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Saptopriya Ghosal
Mar 19, 2026 / 4 MIN READ
Restaurant India News: Ramee Group Signs New Hotel in Mohali, Strengthens North India Expansion
The property will also feature banquet and event infrastructure aimed at weddings, corporate events, and social functions, supported by integrated…
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Saptopriya Ghosal
Mar 19, 2026 / 4 MIN READ
Restaurant India News: MS Dhoni Becomes Brand Ambassador of House of Biryan
The company has expanded from a single outlet to over 25 locations across Mumbai, Delhi, and Dubai, and has delivered more than 10 million orders to…
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Saptopriya Ghosal
Mar 18, 2026 / 4 MIN READ
Restaurant India News: Swish Targets Rs 282.5 Crore Series B to Scale 10-Minute Delivery
The company’s current fundraise indicates continued investor interest in the ultra-fast delivery segment, despite operational challenges and mixed…
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Saptopriya Ghosal
Mar 18, 2026 / 4 MIN READ
Restaurant India News: Thai Naam Moves to Bandra, Expands Mumbai Dining Presence
The brand’s development has also been supported by Anis Merchant, whose involvement has contributed to the business’s expansion from an individual-…
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Saptopriya Ghosal
Mar 18, 2026 / 4 MIN READ
Restaurant India News: IHG’s Garner Brand Crosses 100 Hotels, India Becomes Growth Focus
With the brand’s global base established, IHG is expected to continue expanding Garner across high-growth regions, with India likely to see gradual…
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Saptopriya Ghosal
Mar 18, 2026 / 4 MIN READ
Restaurant India News: Nashville Fried Chicken Enters Pune, Expands Delivery-First QSR Strategy
The Pune launch reflects the company’s strategy to scale specialized food formats built around focused menus and standardized processes.
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Saptopriya Ghosal
Mar 18, 2026 / 4 MIN READ
Restaurant India News: AlienKind Expands to Delhi with Experimental QSR Concept and Design-Led Strategy
The outlet is located at Connaught Place, one of Delhi’s key retail and F&B hubs, and is expected to leverage high visibility and foot traffic to…
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Saptopriya Ghosal
Mar 17, 2026 / 4 MIN READ
Restaurant India News: Ice Cream Works Gold Launches Premium Popsicle Range to Expand Product Portfolio
With this launch, Ice Cream Works Gold is leveraging its existing brand equity in the luxury ice cream segment to enter a high-frequency category,…
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Saptopriya Ghosal
Mar 17, 2026 / 3 MIN READ
Restaurant India News: ELIVAAS and Alivaa Hotels Partner to Expand Hospitality Distribution in India
By combining inventory visibility and sales outreach, such partnerships are emerging as a cost-efficient way to scale presence across diverse travel…
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Saptopriya Ghosal
Mar 17, 2026 / 4 MIN READ
Restaurant India News: Titlie Goa Reopens with New Menu, Cocktail Strategy, and Mumbai Expansion Plans
Titlie is also preparing to enter the Mumbai market, marking its next phase of expansion beyond Goa as it looks to scale its format into other urban…
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Saptopriya Ghosal
Mar 17, 2026 / 5 MIN READ
Restaurant India News: P.F. Chang’s Opens First Restaurant in Mohali, Expands in North India
The launch forms part of the brand’s broader expansion strategy in the country as it targets new high-potential markets beyond traditional metro…
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Saptopriya Ghosal
Mar 16, 2026 / 6 MIN READ
Restaurant India News: Amicii Indiranagar Introduces New Menu with Global and Asian Flavours
The revised menu at Amicii reflects a broader trend in the hospitality sector where restaurants are integrating global influences and street-style…
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Saptopriya Ghosal
Mar 16, 2026 / 3 MIN READ
Restaurant India News: Trèsind Mumbai Debuts 10-Course Chef’s Table Focused on Regional Indian Cuisine
By focusing on regional storytelling and collaborative chef-driven menus, Trèsind Mumbai is aligning with a broader trend in the hospitality sector…
By -
Saptopriya Ghosal
Mar 16, 2026 / 5 MIN READ
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