Restaurant India News: Taj Club House Launches LAVA Rooftop Restaurant to Expand F&B Portfolio in Chennai
With rooftop dining continuing to gain traction in metropolitan India, the introduction of LAVA indicates a calculated move to capture incremental…
Restaurant India News: Circa 11 Introduces Strategic Brunch Format to Boost Weekend Footfall
Circa 11’s Sunday model reflects a strategic shift toward flexible meal structures, beverage-led revenue, and extended dwell time, aligning with…
Restaurant India News: The Autumn House Opens at Yamuna Sports Complex, Signals Expansion of Large Casual Dining in Delhi
The presence of cricket legend Kapil Dev and other notable guests added industry attention to the launch, underlining the scale of the investment and…
Restaurant India News: Shoyu Opens Second Bengaluru Cloud Kitchen in Indiranagar
The Indiranagar kitchen is now live for delivery across Indiranagar and nearby neighbourhoods through Zomato and Swiggy, enabling the brand to widen…


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Restaurant India News: Studio Frantzén Reopens as Brasserie Frantzén in Dubai With New Brasserie Format
The relaunch also retains the venue’s entertainment format, with a resident DJ playing daily. Music programming covers multiple genres, including…
Restaurant India News: Dakshin Legacy Opens in Mumbai as a Dedicated Coastal South Indian Fine-Dining Restaurant
Positioned as the city’s only fine-dining outlet focused exclusively on this category, the restaurant brings regional food from Mangalore, Kerala,…
Restaurant India News: Dindigul Thalappakatti Launches Nati Raja Focused on Karnataka’s Donne Biriyani
The culinary execution is handled by experienced chefs trained in Thalappakatti’s established preparation methods, including the use of hand-pounded…


Restaurant India News: Farzi Café CyberHub Reopens After Four-Month Refurbishment
The revamped CyberHub outlet reflects this thinking, with the space redesigned to cater to both all-day dining and evening-led consumption, aligning…
Restaurant India News: Asia’s 50 Best Bar Boilermaker Goa Hosts One-Night Takeover at Yazu Mumbai
As Mumbai’s nightlife matures, collaborations between established restaurant bars and nationally recognised cocktail destinations are becoming a…
Restaurant India News: Bombay High Court Puts Rs 57.29 Crore GST Demand on Mad Over Donuts Operator on Hold
The case underscores a broader structural issue around GST interpretation, particularly for hybrid formats that combine dine-in, takeaway, and…
Restaurant India News: Olive Garden Confirms India Entry With First Restaurant Opening in Delhi Aerocity
The addition of Olive Garden reflects growing confidence in India’s organised restaurant sector and sustained demand for globally established dining…
Restaurant India News: Toscano Opens New Restaurant in Balewadi, Marks Fourth Outlet in Pune
The launch reflects the brand’s ongoing strategy to grow in high-activity urban neighbourhoods where demand for international cuisine continues to…
Restaurant India News: VB World Opens New Saligramam Restaurant, Strengthens Chennai Presence
As consumer expectations around vegetarian dining continue to evolve in India, the brand’s approach indicates a growing market for restaurants that…
Restaurant India News: Inspira Global to Buy Burger King India Operator RBA as Everstone Exits
In India, Burger King competes with established quick service restaurant players such as McDonald’s and KFC and has a network of over 575 outlets…
McDonald’s Eyes 375,000 New Hires and 900 Restaurant Openings by 2027
The hiring drive and expansion efforts are part of McDonald’s long-term workforce and infrastructure growth strategy in the U.S., positioning the…
Baskin Robbins Bets Big on Snacking Trend with New Retail Ice Cream Range
The latest offerings are part of the brand’s strategy to position ice cream beyond traditional consumption patterns and into the all-day snacking…
Tresind Launches New Tasting Menus Featuring Indian Regional Flavours
Both menus reinforce Trèsind’s focus on showcasing India’s culinary diversity through contemporary dining formats, while retaining a strong…
Tim Hortons Adds Indian-Inspired Flavours to New Boba Beverage Line
The new product line includes three boba-infused beverages inspired by local Indian flavours: Spicy Jamun, Mosambi Litchi, and Aam Panna.
Westlife Foodworld Q4 Profit Falls 78 Pc Despite Full-Year Revenue Growth
The stock has shown limited movement in the short term, gaining just 1 percent or Rs 6.90 over the last five trading sessions, and declining by 1.32…
Jubilant FoodWorks Q4 Profit Falls 77 Pc Despite 35 Pc Revenue Growth
According to the company's latest financial disclosure, net profit fell by 76.8 percent to Rs 48 crore in Q4 FY25, compared to Rs 207.5 crore in…
India’s Hot Sauce Surge and K-Food Boom Led 2024’s Dining Trends
Consumer appetite for spicy flavors intensified, with hot sauces gaining widespread popularity. Once limited to niche shelves, they found their way…
Hyatt Regency Delhi’s La Piazza Returns with New Italian Offerings
The revised offerings also reflect a wider commitment to dietary inclusivity. Options include plant-forward dishes, gluten-free selections,…
Chinese Wok Unveils Kurkure Momos to Expand QSR Snacking Portfolio
With Kurkure Momos, Chinese Wok aims to strengthen its footprint in India's fast-growing QSR sector by focusing on menu localization and…
JW Marriott Bengaluru Launches Awadhi Cuisine Experience at JW Kitchen
The initiative is part of JW Marriott Bengaluru’s ongoing efforts to integrate regional Indian cuisines into its hospitality offerings, aligning with…