Restaurant

The restaurant embraces diversity and inclusivity while featuring various artists through special performances, reflecting the ethos of The Lalit’s…

Paras and Priyansha have gone beyond food and decor to offer a unique dining experience that challenges conventional views of South Indian cuisine.

The anniversary celebration positions Nine Dine as a hospitality destination that blends diverse dining options with entertainment, offering Mumbai…

The report highlights that value-driven offerings and cost management have contributed to stabilizing same-store sales growth (SSSg) and improving…

It's an 18-seater restaurant, founded by Nitin Wagh and Shubham Setia.

The restaurant aims to create a welcoming space for family, friends, and colleagues to enjoy breakfast and unwind.

This limited-edition cocktail is available for a short time, inviting guests to enjoy a warm and flavorful toast to the season

Available across 75+ cities in India, including Mumbai, Delhi, Bengaluru, and Hyderabad, the feature aims to simplify the group food ordering process…

The space is crafted to appeal to travelers, locals, and cultural enthusiasts, creating an inviting environment that balances tradition with a modern…

The menu promises a selection of authentic Asian flavors and traditional Indo-Chinese dishes inspired by the roots of Kolkata.

This latest offering presents a variety of bold flavors and innovative dishes, further solidifying the restaurant's position as a creative force…

The No-Maida Chaap menu is set to resonate with health-conscious customers while maintaining the authentic flavors Karigari is known for in the…

Uncle's is more than a bar and restaurant, it's about the vibe and memories.

Specialising in authentic flavours from Kerala, Andhra, Chettinad, Mangalore, Goa, and Sri Lanka, the brand brings the vibrant culinary traditions of…

This addition reaffirms The Blue Gourmet’s position in Mumbai’s hospitality scene, offering a distinctive range of desserts that appeal to varied…