New launch

The signing reinforces IHG’s development strategy in the Chandigarh Metropolitan Region, complementing upcoming projects including Crowne Plaza…

The launch reflects a wider industry trend toward brewpubs that function as local social anchors, focusing on repeat engagement, controlled scale,…

The restaurant has a seating capacity of 79 covers and is expected to cater to Whitefield’s mixed residential and corporate catchment.

Founded by brothers Vikrant and Sharad Batra, Café Delhi Heights has grown over the last 15 years from its first outlet in Gurugram to a well-known…

The launch follows the brand’s earlier entries into Hyderabad and Delhi in 2025 and marks its entry into one of India’s most competitive and high-…

The Patna launch reflects the continued push by organised hotel chains to strengthen their presence in emerging urban centres, where demand for…

Dynamo represents a growing trend in Goa’s hospitality sector where venues are investing in music-led programming, all-day relevance, and…

The Mysuru brewery, located in Nanjangud taluk, spans 28 acres and produces Carlsberg and Tuborg brands for the Indian market.

This is the second India location under the partnership of Gordon Ramsay Restaurants Global, master franchisee Travel Food Services Limited (TFS),…

The launch marks the company’s entry into the blended whisky segment, adding to its existing portfolio that includes Bandarful, Kumaon & I, and…

Albert Pinto is expected to scale through a combination of FOCO and COCO operating models, with 10 outlets planned as part of the next phase of…

The new menu additions reinforce the brand’s positioning as a niche, chef-driven restaurant operating with consistency and discipline in a…

The new Wakad outlet follows Seoul Dak’s street-inspired design, featuring bold signage and graphic elements drawn from Seoul’s food streets.

The continued expansion and selective partnerships position Nom Nom Express as a growing player within India’s fast-casual and QSR landscape,…

The collaboration reflects a growing trend in luxury hospitality toward private-label spirits and restaurant-exclusive products as a means of…