The move also comes alongside Flipkart’s expansion in quick commerce. The company has launched Minutes as a standalone application ahead of the…
The launch expands the Sunny Da Dhaba association in Lonavala beyond its established dhaba format, with Mirari using multiple dining concepts to…
The launch comes as premiumisation continues to shape India’s spirits market. Overall spirits consumption grew at around 3 percent CAGR between 2019…
The Dark Side is positioned separately from its sister venue, Refuge. While Refuge focuses on precision-led, spirit-forward cocktails, The Dark Side…
The new restaurant has also been designed with a more contemporary interior format, featuring brick-clad walls, pendant lighting, wooden detailing,…
The restaurant draws from Japanese izakayas, listening bars, vinyl cafés, record stores and karaoke venues, integrating music and programming into…
The opening is part of Chili’s ongoing expansion across Delhi NCR and other Indian markets. Its presence at Worldmark places the brand within a mixed…
The restaurant’s 60-cover capacity represents a relatively small-format dining operation, with the concept focused on maintaining control over food…
With its location in Pali Hill, Brakefree adds another café format to Bandra’s established food and beverage market, with its bookstore integration…
Designed by Sumessh Menon Associates, The Powder Room draws inspiration from Sub-Saharan art and craftsmanship.
Located between Mumbai and Pune, the new outlet is designed as a destination for dining, leisure and social experiences.
The restaurant also serves Italian pizzas, pastas and risottos, along with Oriental dishes including dim sum, wok-fried rice, noodles and Thai…
The outlet also features a dining-room format influenced by the traditional mehfil setting, with live musical programming forming part of the…
The launch adds another hospitality asset to Rubystone Hospitality’s portfolio in Dehradun, as the company looks to address multiple travel and event…
The company is targeting 10 stores by the end of 2027 as it continues to expand its casual dining format.
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