Restaurant India News: Sofitel Mumbai BKC Hosts Arabian Culinary Residency with Chef Mazen Abdallah
The event is part of a collaboration between Sofitel Dubai The Obelisk and Sofitel Mumbai BKC, reflecting the hospitality group’s focus on culinary…
Restaurant India News: The Westin Mumbai Appoints Chef Mohd Faisal Qureshi as Head Chef
The appointment comes as luxury hotels continue to strengthen culinary leadership and invest in specialised dining experiences to drive guest…
Restaurant India News: Le Méridien Gurgaon Appoints Ajay Chauhan as Executive Sous Chef
At Le Méridien Gurgaon, he will lead culinary operations including banquet production, menu development, kitchen administration, employee training,…
Restaurant India News: voco Amritsar Names Sumit Kumar as Executive Chef
His responsibilities will also include menu planning, maintaining kitchen standards, staff training, and managing overall guest dining experiences at…
Restaurant India News: JW Marriott Prestige Golfshire Appoints Chef Manikandan Sivamoorthy as Executive Pastry Chef
Chef Mani's appointment will focus on refining dessert menus across dining venues while supporting the property’s broader culinary and…
Restaurant India News: Club Zion Elevates Chef Jaipal Singh to Executive Sous Chef Role
The promotion highlights a broader trend within the hospitality sector where operators are focusing on internal talent development to strengthen…
Restaurant India News: Marriott Executive Apartments Hyderabad Elevates Chef Suresh Rajan Pillai as Head Chef
In his new role as Head Chef, Chef Suresh will oversee the culinary direction across the property, further strengthening its food and beverage…
  • By - Nusra
  • Apr 17, 2026 / 3 MIN READ
Restaurant India News: ICONIQA Mumbai Airport Appoints Chef Tushar Malkani as Executive Chef
With this addition, ICONIQA is reinforcing its positioning within the competitive airport hospitality segment by focusing on integrated dining-led…
Restaurant India News: The Imperia by Dhaba Appoints Chef Jasbir Singh Adhikari as Assistant Chef
The appointment reflects an ongoing trend in the hospitality industry where restaurant groups are investing in experienced culinary professionals to…
Restaurant India News: Andaz Delhi by Hyatt Names Narender Kumar Executive Sous Chef
His technical background and operational experience are expected to support the hotel’s efforts to maintain consistency across multiple dining…
Restaurant India News: JW Marriott Hotel Bengaluru Appoints Chef Shubham Dhar as Sous Chef, UNO Izakaya
As Sous Chef, Chef Dhar will focus on menu execution, culinary consistency, and supporting the kitchen team in delivering an exceptional dining…
  • By - Nusra
  • Mar 03, 2026 / 2 MIN READ
Restaurant India News: The Westin Mumbai Garden City Elevates Chef Vikas Singh as Director of Food & Beverages
In his new role, Vikas will be responsible for overseeing the hotel’s complete food and beverage strategy, with a focus on innovation, service…
  • By - Nusra
  • Feb 24, 2026 / 2 MIN READ
Restaurant India News: NĀVU Opens a 50-Seater on MG Road, Retaining Its Ingredient-First Philosophy
The brand now moves to the heart of the city, MG Road with new 50-seater that comes with soaring ceilings, a large open-window view into the kitchen…
  • By - Nusra
  • Feb 20, 2026 / 4 MIN READ
Restaurant India News: The Westin Mumbai Powai Lake and Lakeside Chalet, Mumbai Appoints Chef Balvinder Lubana Executive Chef
In his new role, he will lead the hotel’s diverse culinary portfolio, including signature restaurants, banquets, in-room dining, and large-scale…
  • By - Nusra
  • Feb 17, 2026 / 3 MIN READ
Restaurant India News: Malai Marke USA Appoints Indian Accent Alum Chef Himanshu Joshi as Sous Chef
With experience across structured luxury kitchens and internationally benchmarked restaurants, Chef Joshi is expected to support menu development,…


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