Restaurant India News: Kirin’s Planned Exit From Bira 91 Signals a Major Shift in India’s Craft Beer Market
With price-focused competition increasing, B9 found it difficult to match market shifts, resulting in a dip in sales and rising losses. Servicing…
Restaurant India News: SOM Group Posts Strong Beer Sales in Q2 FY26 Even as Revenue Softens Slightly
The focus on consistent brewing quality, deeper market penetration, and brand-driven consumer engagement supported volume growth even as the broader…
Restaurant India News: Inside Babylon 2.0: Hyderabad’s Largest Brewery-Club Sets a New Benchmark
Babylon Brewery & Club 2.0 enters the hospitality and nightlife market as a large-format venue built to serve both social dining and…
Restaurant India News: Badshah Unveils Shelter 6, Targeting 25 Percent of India’s Vodka Market
The launch strengthens Cartel Bros’ position in India’s premium beverage market, highlighting collaborations that merge cultural relevance with…
Restaurant India News: Ranveer Singh Introduces Rangeela Vodka with ABD Maestro Pvt. Ltd.
The introduction of Rangeela marks ABD Maestro’s latest move to strengthen its premium spirits portfolio, with a product that merges Indian…
Restaurant India News: Globus Spirits Expands Its DŌAAB Series with The Old Man & The Blossom Single Malt
The whisky features floral aromas with hints of vanilla on the nose, a smooth and velvety palate, and a refined, long finish — offering a sensory…
Restaurant India News: Radico Khaitan Launches 1965 Spirit of Victory Espresso Coffee Rum in India
With this launch, Radico Khaitan continues to expand its presence in the premium rum segment, focusing on creating distinctive blends that reflect…
Restaurant India News: Three Brothers Distillery Unveils Northern Pride Premium Blended Whisky for India’s Evolving Market
The rollout includes collaborations with established retail partners and premium bars. Wider market availability is expected by early 2026.
Restaurant India News: Jigger Launches India’s First Ready-to-Serve Shots, Redefining Modern Drinking Culture
Jigger’s strategy represents a shift in how Indian consumers may experience alcohol — focusing on simplicity, taste, and cultural relevance rather…
Restaurant India News: PepsiCo and Varun Beverages Plan Entry into India’s Alcohol Market with RTD Drinks
The company has teamed up with Pernod Ricard for Absolut vodka and Sprite, and with Brown-Forman for Jack Daniel’s and Coke.
Restaurant India News: Four Seasons Hotel Mumbai and Tamarind Global Unveil Reimagined Grand Ballroom for Luxury Events
The launch evening highlighted this synergy through an immersive experience combining music, design, and culinary artistry.
Restaurant India News: Radico Khaitan Reports 73 Percent Surge in Q2 Profit on Back of Robust Volume Growth
The results underline Radico Khaitan’s firm foothold in the evolving Indian alcohol market, where premiumisation continues to drive consumer demand…
Restaurant India News: United Breweries in Focus After Heineken Reports Q3 India Volume Dip
The company also distributes international labels including Heineken, Amstel Bier, and Sol, leveraging Heineken’s global portfolio to support UB’s…
Restaurant India News: Morpheus Whisky Strengthens Radico Khaitan’s Premium Portfolio Across Key Indian Markets
The expansion of Morpheus underlines Radico Khaitan’s continued focus on the premiumisation trend in India’s alcoholic beverages market.
Restaurant India News: Suntory Whisky Toki Black Debuts at Indian Airports, First Limited Edition in Nearly a Decade
The new whisky made its debut in Global Travel Retail and select international markets, including India, where it is available at Delhi Duty Free,…


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