Restaurant India News: Tilaknagar Industries Records 1.79 Million Cases for Imperial Blue in December 2025
The company reported a notable improvement in South India during the same period. The South zone achieved secondary sales of 2.11 million cases,…
Restaurant India News: Sofitel Mumbai BKC Kicks Off 2026 With Whisky-Led Bar Takeover at Le Bar
The initiative reflects how luxury hotels are leveraging brand-led bar takeovers and spirits partnerships to increase midweek relevance, strengthen…
Restaurant India News: Himmaleh Spirits Launches Darma, a New Premium Blended Whisky in India
The launch marks the company’s entry into the blended whisky segment, adding to its existing portfolio that includes Bandarful, Kumaon & I, and…
Restaurant India News: Amrut Releases 50th Single Malt Exclusively for Zarf at Sheraton Grand Bengaluru
The collaboration reflects a growing trend in luxury hospitality toward private-label spirits and restaurant-exclusive products as a means of…


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Restaurant India News: Radico Khaitan Brings Kohinoor Reserve Dark Rum to India After Global Debut
The phased rollout reflects Radico Khaitan’s market-specific pricing and distribution strategy as it targets urban consumers and premium outlets…
Restaurant India News: Amrut Distilleries Unveils Mumbai Chi Maaya Single Malt Inspired by India’s Financial Capital
For the hospitality and retail sectors, the launch reflects a growing trend of city-specific, story-driven spirits aimed at urban consumers and…
Restaurant India News: Four Seasons Hotel Bengaluru Introduces The Wine Studio Curated by CUR8
Experiences include structured tastings focused on French and Italian wine regions, presented through guided sessions that combine food preparation,…


Restaurant India News: Crazy Cock Introduces World’s First Mahura Cask-Finished Single Malt
The new range will be available through select five-star hotels, premium clubs, duty-free outlets and leading retailers across Mumbai, Gurgaon,…
Restaurant India News: BeeYoung Expands Its Line-Up With a Tropical Pilsner Brewed for All-Season Appeal
The latest variant reinforces the brand’s approach to expanding within the premium craft beer market through new flavour-forward formats.
Restaurant India News: Kirin’s Planned Exit From Bira 91 Signals a Major Shift in India’s Craft Beer Market
With price-focused competition increasing, B9 found it difficult to match market shifts, resulting in a dip in sales and rising losses. Servicing…
Restaurant India News: SOM Group Posts Strong Beer Sales in Q2 FY26 Even as Revenue Softens Slightly
The focus on consistent brewing quality, deeper market penetration, and brand-driven consumer engagement supported volume growth even as the broader…
Restaurant India News: Inside Babylon 2.0: Hyderabad’s Largest Brewery-Club Sets a New Benchmark
Babylon Brewery & Club 2.0 enters the hospitality and nightlife market as a large-format venue built to serve both social dining and…
Restaurant India News: Badshah Unveils Shelter 6, Targeting 25 Percent of India’s Vodka Market
The launch strengthens Cartel Bros’ position in India’s premium beverage market, highlighting collaborations that merge cultural relevance with…
Restaurant India News: Ranveer Singh Introduces Rangeela Vodka with ABD Maestro Pvt. Ltd.
The introduction of Rangeela marks ABD Maestro’s latest move to strengthen its premium spirits portfolio, with a product that merges Indian…
Restaurant India News: Tilaknagar Industries Posts Record Q1, Plans Six-Fold Distillery Expansion
Net revenue from operations stood at Rs 409.1 crore, up 30.6 percent from Rs 313.2 crore in the same quarter last year. Adjusted for subsidy income…
Restaurant India News: Globus ANSA’s Carib Premium Strong Beer Makes Impact with 47,000 Cases Sold
This strategy, combined with its island-inspired branding, is positioning Carib as a fresh and aspirational choice in the strong beer category.
Restaurant India News: Tilaknagar Industries Doubles Down on Craft Spirits with Rs 10.66 Cr Bet on Spaceman
This latest capital infusion includes Rs 9.15 crore as part of an earlier Rs 13.15 crore agreement inked in September 2024, while the remaining Rs 1.…
Restaurant India News: GOONDA Debuts with Agave Spirits and Energy Drinks, Targets India’s Youth Lifestyle Market
The brand is co-founded by a team of experienced professionals across beverage, finance, branding, and distribution, along with actor-entrepreneur…
Restaurant India News: Sula Launches India’s First Still Muscat Wine at 7.5 Pc ABV
The product is positioned as India’s first still Muscat and is also the lowest-alcohol wine in Sula’s portfolio, with 7.5 percent ABV.
Restaurant India News: 55°NORTH Whisky Expands Distribution to Uttarakhand, Targets Premium Hospitality Venues
The rollout is part of the brand’s North India expansion strategy and focuses on tapping into a market shaped by rising tourism, evolving consumer…
Restaurant India News: Monika Alcobev IPO Oversubscribed 4.1x, Hospitality Industry Watches Closely
The company currently operates across 24 states and is present in over 170 cities. While Monika Alcobev has established a solid base in major metro…
Restaurant India News: Tilaknagar Industries Plans Major Push with Rs 2,296 Crore Capital Raise
The securities will be issued at a price of Rs 382 per unit, calculated as per Regulation 164 of the SEBI ICDR Regulations.
Restaurant India News: Radico Khaitan Bets on Premium Vodka with The Spirit of Kashmyr Launch
The rollout begins in Uttar Pradesh and will expand to Goa, Maharashtra, and other markets. The introduction of this vodka marks a step forward in…
Restaurant India News: Bengaluru Gets a Taste of 1664 Blanc as Karnataka Welcomes the Iconic French Beer
Recognised for its blue bottle and light citrus notes, the beer is set to expand the super-premium segment across on-trade and retail channels.