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Food players eyeing bigger pie of Indian market
Country's changing demographic dividends with rising disposable income is becoming a point of attraction for Indian and International…
By -
Sunil Pol
May 30, 2015 / 5 MIN READ
Niraamaya Retreats launches A Taste of Kerala, a unique recipe book of the authentic cuisines of Kerala
This glossy production is an amalgamation of authentic recipes from the kitchens of Niraamaya Retreats, and presents some of the native flavours of…
By -
Anonymous
May 25, 2015 / 3 MIN READ
Franchising is the best medium to grow your brand- Bangs
In an interview with Restaurant India, Asvin Simon, Bangs, reveals his plans for India and global markets.
By -
Tarun Kumar
May 01, 2015 / 5 MIN READ
We do not believe in target audiences- Menchie's Frozen Yogurt
In an exclusive interaction with Restaurant India, Abhay Sharma, Director, Menchie's Frozen Yogurt shares how he came up with the idea of…
By -
Tarun Kumar
Apr 27, 2015 / 5 MIN READ
Domino's will have to raise wages to stay competitive - CEO
Domino's is also making great steps on its ordering platform and has recently launched apps for Pebble smartwatches and Google Android-powered…
By -
Nusra
Apr 07, 2015 / 2 MIN READ
I ensure that the menu changes with season- Chef Sokhi
Harpal Singh Sokhi is considered as 'Energy Chef' of India. Fusion of Indian food with International Cuisine is what made Chef Harpal Singh…
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Nusra
Mar 24, 2015 / 6 MIN READ
Global brands scout for local franchisees in India
Brands like Caffe Bene, Barbecue Garden, 800 Pizza and Dairy Queen amongst other are eyeing local partners to enter into the fast growing Indian…
By -
Nusra
Nov 19, 2014 / 5 MIN READ
The new way of Franchising
The restaurant franchisors these days have become choosier in taking franchising for expansion.
By -
Nusra
Oct 07, 2013 / 5 MIN READ
Working as a team is critical and has an immeasurable impact on the business
An Interview with Rohan Vaidya, Owner, Bombay Duck Co.
By -
Keerthi Nair
Sep 06, 2013 / 10 MIN READ
Franchising Types to Pick for your New Restaurant
For making your restaurant a food empire, you need to pick one from the types of franchising available for your restaurant.
By -
Nusra
May 25, 2013 / 4 MIN READ
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