We deliver 2000 tiffins every month - FoodAbhi
Talking to Restaurant India, Amit Dube, Co-Founder, shares where he will use the raised money to more effectively focus on the food service business.
  • By - Nusra
  • May 26, 2015 / 5 MIN READ
Beware! Are you consuming the right product???
According to a latest report revealed by the national food safety authority, brands like Fieldfresh, McCain, Venky's, Starbucks and the Blue…
  • By - Nusra
  • May 25, 2015 / 6 MIN READ
IFBAs leaked mail reveals lobbying by global food companies
The mail also revealed how the companies like Nestle, PepsiCo, Coca Cola, Unilever and McDonald's amongst others are being backed by the…
Cookass get your meal cooked by cooks at your home
Sameep Arora, a techie and now a Co-founder of Cookass, along with his colleagues, Pradyumna and Manish, have started this novel concept in the city…
Balancing the Indian Wine Tourist Market
While the more promoted vineyards and wineries in India like Sula, Zampa, Fratelli, York, Chateau d'Ori and Charosa are mostly scattered around…
Multi-cuisine is Holachef's hallmark
In an interaction with Saurabh Saxena, Founder-CEO of Holachef, shares with Restaurant India, his ardent love for food and the technology coming up…
  • By - Nusra
  • May 07, 2015 / 4 MIN READ
We want Hello curry to be a synonym with great Indian taste- Founders
Restaurant India, speaks to Hello curry's Co-Founders, Raju Bhupati and Sandeep P, about their expansion and offerings.
How the food business was in April- Fund raising and M&A
In April 2015, over eight food companies raised funds and about two mergers and acquisitions took place. The total fund raised by food players'…
  • By - Nusra
  • May 02, 2015 / 5 MIN READ
Restaurants pour Baisakhi spirit in the menus this festive season
Global Pizza chain, Domino's is giving Rs 100 off on Domino's Baisakhi Offer, where a customer can avail this on a minimum bill of Rs 400…
  • By - Nusra
  • Apr 13, 2015 / 4 MIN READ
How tech-food players drove the food delivery biz in India?
With the growing number of more than two dozen food tech start-ups in the last one year, the food delivery scenario has garnered investor's…
  • By - Nusra
  • Apr 06, 2015 / 7 MIN READ
Creating a 'bold' experience
The cafe is best described as a fun-filled Indian cafe, where guests will experience the finest modern Indian food infused with a generous dose of…
  • By - Nusra
  • Mar 25, 2015 / 2 MIN READ
Customer is king and his satisfaction is vital - Trimaan Chandock
In an interaction with Restaurant India, Trimaan Chandock, Owner, Loco Chino, explains the growth of QSR in India, focusing on its scalability and…
  • By - Nusra
  • Mar 18, 2015 / 8 MIN READ
Budget has no strong steps to increase consumption among consumers: experts
Meanwhile experts believes that, service tax increase of 14 per cent would fuel inflation across the board and would affect even the common man as…
  • By - Nusra
  • Mar 13, 2015 / 5 MIN READ
Budget 2015: Eating out now more expensive, service tax hike to affect food industry
Hike in service tax would negatively impact QSRs as it is an extremely price sensitive market in an increasingly competitive market.
  • By - Nusra
  • Mar 02, 2015 / 6 MIN READ
ChatpataChef: Mumbai gets new online affordable meal delivery services
In an exclusive interaction with Restaurant India, Sumit Maheshwari, Founder, ChatapataChef tells what made him start ChatpataChef.
  • By - Nusra
  • Feb 26, 2015 / 3 MIN READ


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