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Restaurant India News: Common Time Opens Second Delhi Café in Basant Lok, Targets Premium Neighbourhood Market
The company has outlined further domestic expansion into Mumbai and Bengaluru, followed by international entries in Sri Lanka and Nepal later this…
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Saptopriya Ghosal
Feb 20, 2026 / 5 MIN READ
Restaurant India News: Nksha Launches New North Indian Menu in Churchgate
The update marks the brand’s second major menu refresh and reflects its strategy to strengthen positioning in Mumbai’s competitive fine-dining…
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Saptopriya Ghosal
Feb 20, 2026 / 4 MIN READ
Restaurant India News: Honey & Dough Expands to 14 Outlets with New Rajouri Café
With 14 operational outlets now in Delhi NCR, Honey & Dough continues to scale through neighbourhood penetration, standardised execution and…
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Saptopriya Ghosal
Feb 19, 2026 / 4 MIN READ
Restaurant India News: Banana Leaf Expands to 20 Outlets in India, Targets 25+ Locations in Two Years
The format continues to target family dining, neighbourhood repeat customers and mid-market consumers seeking consistent vegetarian offerings in…
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Saptopriya Ghosal
Feb 19, 2026 / 5 MIN READ
Restaurant India News: Dhaba Estd. 1986 Unveils Luxe Highway Menu to Tap Premium Dining Growth
This approach not only enhances perceived value but also supports higher dessert attachment rates—an important metric in dine-in revenue optimisation.
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Saptopriya Ghosal
Feb 18, 2026 / 6 MIN READ
Restaurant India News: Taj Club House Launches LAVA Rooftop Restaurant to Expand F&B Portfolio in Chennai
With rooftop dining continuing to gain traction in metropolitan India, the introduction of LAVA indicates a calculated move to capture incremental…
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Saptopriya Ghosal
Feb 17, 2026 / 5 MIN READ
Restaurant India News: Circa 11 Introduces Strategic Brunch Format to Boost Weekend Footfall
Circa 11’s Sunday model reflects a strategic shift toward flexible meal structures, beverage-led revenue, and extended dwell time, aligning with…
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Saptopriya Ghosal
Feb 16, 2026 / 3 MIN READ
Restaurant India News: The Autumn House Opens at Yamuna Sports Complex, Signals Expansion of Large Casual Dining in Delhi
The presence of cricket legend Kapil Dev and other notable guests added industry attention to the launch, underlining the scale of the investment and…
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Saptopriya Ghosal
Feb 14, 2026 / 4 MIN READ
Restaurant India News: Shoyu Opens Second Bengaluru Cloud Kitchen in Indiranagar
The Indiranagar kitchen is now live for delivery across Indiranagar and nearby neighbourhoods through Zomato and Swiggy, enabling the brand to widen…
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Saptopriya Ghosal
Feb 02, 2026 / 4 MIN READ
Restaurant India News: Studio Frantzén Reopens as Brasserie Frantzén in Dubai With New Brasserie Format
The relaunch also retains the venue’s entertainment format, with a resident DJ playing daily. Music programming covers multiple genres, including…
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Saptopriya Ghosal
Jan 31, 2026 / 4 MIN READ
Restaurant India News: Dakshin Legacy Opens in Mumbai as a Dedicated Coastal South Indian Fine-Dining Restaurant
Positioned as the city’s only fine-dining outlet focused exclusively on this category, the restaurant brings regional food from Mangalore, Kerala,…
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Saptopriya Ghosal
Jan 27, 2026 / 4 MIN READ
Restaurant India News: Dindigul Thalappakatti Launches Nati Raja Focused on Karnataka’s Donne Biriyani
The culinary execution is handled by experienced chefs trained in Thalappakatti’s established preparation methods, including the use of hand-pounded…
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Saptopriya Ghosal
Jan 27, 2026 / 5 MIN READ
Restaurant India News: Farzi Café CyberHub Reopens After Four-Month Refurbishment
The revamped CyberHub outlet reflects this thinking, with the space redesigned to cater to both all-day dining and evening-led consumption, aligning…
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Saptopriya Ghosal
Jan 24, 2026 / 5 MIN READ
Restaurant India News: Asia’s 50 Best Bar Boilermaker Goa Hosts One-Night Takeover at Yazu Mumbai
As Mumbai’s nightlife matures, collaborations between established restaurant bars and nationally recognised cocktail destinations are becoming a…
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Saptopriya Ghosal
Jan 23, 2026 / 3 MIN READ
Restaurant India News: Bombay High Court Puts Rs 57.29 Crore GST Demand on Mad Over Donuts Operator on Hold
The case underscores a broader structural issue around GST interpretation, particularly for hybrid formats that combine dine-in, takeaway, and…
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Saptopriya Ghosal
Jan 23, 2026 / 3 MIN READ
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