Restaurant India News: Gola Sizzlers Launches Their New Outlet in GK2 at New Delhi
Our revamped menu is a flavorful voyage through diverse cuisines, starting with refreshing small bites like the Asian Sesame Salad, Tandoori Avocado…
Restaurant India News: Otoki Launches Curated Japanese Lunch Menu in Colaba
The new service introduces a distinct approach to midday dining, positioned as a lighter and more structured alternative to its dinner offerings.
Restaurant India News: JOSHH QSR Debuts in Bandra with Free Street Food for a Year Offer
The brand has been developed over the past three years with a focus on modernising popular Indian street food. The Bandra outlet is positioned as a…
Restaurant India News: EDO at ITC Gardenia Relaunches with Tokyo Street-Inspired Design and Izakaya Dining
Known for its focus on authentic Japanese cuisine and consistent service standards, EDO now integrates elements of Japan’s izakaya-style dining into…
Restaurant India News: McDonald’s Expands U.S. Beverage Test to 500 Restaurants Across Wisconsin and Colorado
The test menu will include cold coffees, fruit-based refreshers, flavored sodas, and energy-style drinks aimed at giving customers more options…
Restaurant India News: Radico Khaitan Bets on Premium Vodka with The Spirit of Kashmyr Launch
The rollout begins in Uttar Pradesh and will expand to Goa, Maharashtra, and other markets. The introduction of this vodka marks a step forward in…
Restaurant India News: Easy Boba Brings Authentic Thai Tea and Taiwanese Bubble Culture to Mumbai
With the introduction of ChaTraMue Thai Tea, the brand is positioning itself to deliver a product that mirrors what consumers would find on the…
Restaurant India News: Bengaluru Gets a Taste of 1664 Blanc as Karnataka Welcomes the Iconic French Beer
Recognised for its blue bottle and light citrus notes, the beer is set to expand the super-premium segment across on-trade and retail channels.
Restaurant India News: SOM Distilleries Debuts Mahavat Whisky in Rs 1000–1100 Range, Targets India’s Mid-Premium Segment
Priced between Rs 1000 and Rs 1100, Mahavat aims to compete in the regular whisky market and meet consumer expectations with a distinctive blend…
Restaurant India News: Jumboking To Launch the All-New Momo Burger in 5 locations
The momo burger makes sense; Chinese and Indian Chinese flavours have emerged as India’s most loved foreign cuisines, growing at 9% annually among…
Restaurant India News: Bira 91 Eyes Karnataka Market Leadership with Bengaluru Relaunch
The relaunch signals a strategic push by the company to strengthen its position in Karnataka, one of its fastest-growing regional markets.
Restaurant India News: Massive Restaurants Launches ‘Salad Life’ — A Game Changer in Clean Eating
Salad Life goes beyond just greens — it’s about bold flavours, balanced nutrition, and fresh ingredients crafted into chef-curated bowls for today’s…
Restaurant India News: The New Punjab Club Opens in Chennai
Every element—brass detailing, vintage lighting, finely crafted silverware—evokes a timeless grandeur, a setting where refinement once ruled and…
Phoenix Palladium Unveils Gourmet Village: South Mumbai’s Landmark for Global Flavors
A unique gastronomic destination uniting world-class restaurants under one roof, spanning an expansive 120,000 sq.ft footprint.
Restaurant India News: Si Nonna’s Opens First Gurugram Outlet With New Gourmet Pizza Line-up
This marks the brand’s 29th outlet nationwide and its entry into the ninth Indian city, strengthening its presence in one of the National Capital…


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