The name Tuya itself holds layered meaning across South Indian languages—pure in Tamil, holy in Kannada, life-giving water in Malayalam.
Iconic brands like Behrouz, Faasos & Wendy’s now in Rajkot – with a queue-less, digital-first foodcourt experience for families, groups &…
Under the visionary leadership of Abhimanyu Jakhar, DEA marks the latest chapter in Jakhar Hospitality’s pursuit of refined culinary experiences.
Tucked in the heart of Vikhroli, this immersive dining destination rises within a hand-planted forest, weaving nature, design, and storytelling into…
Located in the heart of the city’s buzzing food and nightlife scene, Butterfly High Hyderabad brings back the brand’s bold flavours, vibrant design,…
Blending the bold essence of Pan-Asian cuisine with refined European flavours, the experience is inspired by Baroque grandeur, reimagined with a…
Celebrity Chef Ajay Chopra introduces a dining space where food is fun, etiquette is optional, and flavour takes centre stage in a vibrant, judgment-…
Bringing Authentic UK Wood-Fired Pizza to Prestige Tech Park, Marathahalli
From the moment you're greeted with a warm “Irasshaimase,” you’re welcomed into a space that feels just like a charming local eatery tucked away…
Founded by Mahender Vyas and promoted by AK Solanky, Ta.ma.sha. has earned a loyal following for its bold flavours, warm ambiance, and innovative…
This expansion marks another milestone in Yuki's journey to bring diverse Asian flavors to Bengaluru's discerning diners.
Crafted with 36 Ingredients from Across the Country, Quro is a Celebration of India’s Flavours and Diversity
The menu of Osttaad, which was established with a great regard for traditional Islamic-influenced cuisines, combines flavors from North India, the…
The brand introduces the first exclusive Espresso Martini Menu in India
Chhota Sub is a 4-inch-mini submarine sandwich and is available in Hara Bhara Kebab and Corn & Peas flavours as vegetarian options and Chicken Slice and Egg & Cheese as non-vegetarian options.
The brand is available in five flavours, including Blueberry, Forest Berry, Mojito Lime, Classic Lemon and Classic Peach.
Stuffed with warm and sinfully rich dark homemade chocolate that is melted at room temperature, this sweet retreat is wonderfully moist and so delicious.
The new Dosa Masala burger is made with a tasty and spicy grilled vegetable patty flavored with a mix of Indian spices.
Setting the benchmark in a stylish and refined dining ambience, Amritsar Kitchen offers a refreshing experience that entices guests with an extensive menu.
Restauranteurs, Vikrant Batra & Sharad Batra, of the successful and reputed restaurant brands Café Delhi Heights & Nueva adds another Dhansoo chapter to their portfolio.
The House of Suntory brands have been launched across all major cities like Delhi, Mumbai, Pune, Hyderabad and Bangalore.
The new brand has launched 17 simultaneous outlets across Delhi, Gurugram and Noida.
Kingfisher Ultra Witbier is UBL’s foray into the craft-styled beer segment.
This unique and mammoth kitchen is fully equipped with the latest applications, high-end equipment, and cutting-edge technology.
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