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Restaurant India News: Sarovar Hotels Unveils Vandhara Sarovar Premiere in Patkote, Jim Corbett
The newly opened hotel features 73 villas, rooms and suites, positioning it as a strong draw for luxury leisure travellers, destination weddings and…
By -
Vijetha Iyer
Dec 19, 2025 / 4 MIN READ
Restaurant India News: Global RTD Brand BuzzBallz Makes India Entry with Three Localised Flavours
For hospitality operators, modern trade retailers, and alcohol distributors, the entry of BuzzBallz signals a continued shift toward portable, high-…
By -
Saptopriya Ghosal
Dec 19, 2025 / 4 MIN READ
Restaurant India News: JSM Corporation Launches Yoichi by Shiro at Manyata Tech Park
The launch adds to the growing trend of market-style restaurants in India, where multiple cuisines, live cooking, and flexible dining formats are…
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Saptopriya Ghosal
Dec 18, 2025 / 7 MIN READ
Restaurant India News: Bellona Hospitality Brings CHA Hong Kong Eating House to Church Street Bengaluru
CHA Hong Kong Eating House is positioned as a key addition to Bengaluru’s high-street restaurant landscape, targeting repeat footfall, longer dwell…
By -
Saptopriya Ghosal
Dec 18, 2025 / 5 MIN READ
Restaurant India News: Drop Dead Sexy Launches Immersive Art Bar With Seasonal Cocktail Concept
At the end of the season, the menu and thematic elements will be replaced in full, as the venue transitions to a new ingredient-led concept.
By -
Saptopriya Ghosal
Dec 18, 2025 / 3 MIN READ
Restaurant India News: Koffelo Launches 5-Second Cold Brew Shot Using Nitrogen Technology
The cold brew is produced using Patented Super Drop Technology and uses Brazilian and Ethiopian Arabica beans. According to the company, the…
By -
Saptopriya Ghosal
Dec 18, 2025 / 4 MIN READ
Restaurant India News: Actor Sanjay Dutt Launches TIGERFIRE Vodka in India
A French-crafted super-premium vodka built by founders, not formulas, co-created by Sanjay Dutt and Paresh Ghelani, anchored in one defining…
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Vijetha Iyer
Dec 17, 2025 / 5 MIN READ
Restaurant India News: Crazy Cock Introduces World’s First Mahura Cask-Finished Single Malt
The new range will be available through select five-star hotels, premium clubs, duty-free outlets and leading retailers across Mumbai, Gurgaon,…
By -
Saptopriya Ghosal
Dec 17, 2025 / 5 MIN READ
Restaurant India News: Lazeez Affaire Opens New Gurugram Outlet at M3M 65th Avenue
The launch at M3M 65th Avenue signals Lazeez Affaire’s intent to scale its footprint beyond its legacy markets, targeting premium mixed-use…
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Saptopriya Ghosal
Dec 16, 2025 / 3 MIN READ
Restaurant India News: Istorea by the Sea Opens in North Goa with Sundowner-Focused Dining Concept
The space is planned to respond to natural light conditions, with sunset hours emerging as a key operational window as the ambience shifts from…
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Saptopriya Ghosal
Dec 16, 2025 / 4 MIN READ
Restaurant India News: Watson’s Cantina Launches in Vasanth Nagar, Bengaluru with a Fresh Latin Dining Experience
A lively dining and bar experience shaped by bold food, signature cocktails and curated nights
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Vijetha Iyer
Dec 16, 2025 / 4 MIN READ
Restaurant India News: Oberoi Group to Develop Luxury Resort at Makaibari Tea Estate, Darjeeling
The company currently has a pipeline of 29 upcoming hotels and luxury cruisers scheduled to open by 2030, adding approximately 2,251 keys across…
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Saptopriya Ghosal
Dec 16, 2025 / 6 MIN READ
Restaurant India News: Casa Loco Launches First Indian Outlet in Hyderabad
The company has positioned itself as a market-entry partner for international food brands by offering access to structured retail locations and…
By -
Saptopriya Ghosal
Dec 15, 2025 / 3 MIN READ
Restaurant India News: WAAYU Launches AI-Powered WhatsApp Food Ordering in India
By operating within WhatsApp, WAAYU integrates food ordering into an existing daily-use platform, potentially increasing order frequency and reducing…
By -
Saptopriya Ghosal
Dec 15, 2025 / 3 MIN READ
Restaurant India News: Chaudhury Brothers Launch Heritage Bengali Dining Concept in Kolkata
Chaudhury & Company operates on the core principles of pice hotels, including banana leaf service, daily sourcing of seasonal produce, and a…
By -
Saptopriya Ghosal
Dec 15, 2025 / 6 MIN READ
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