Tuya Opens in Hyderabad: A New Chapter in South Indian Culinary Storytelling
The name Tuya itself holds layered meaning across South Indian languages—pure in Tamil, holy in Kannada, life-giving water in Malayalam.
EatSure Launches Rajkot’s First Veg-Only Smart Foodcourt at Crystal Mall
Iconic brands like Behrouz, Faasos & Wendy’s now in Rajkot – with a queue-less, digital-first foodcourt experience for families, groups &…
DEA Opens in Mumbai
Under the visionary leadership of Abhimanyu Jakhar, DEA marks the latest chapter in Jakhar Hospitality’s pursuit of refined culinary experiences.
KMC Bar & Bistro Opens in Pirojshanagar, Mumbai
Tucked in the heart of Vikhroli, this immersive dining destination rises within a hand-planted forest, weaving nature, design, and storytelling into…
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Butterfly High Spreads Its Wings to Hyderabad with a Dazzling Seventh Outpost
Located in the heart of the city’s buzzing food and nightlife scene, Butterfly High Hyderabad brings back the brand’s bold flavours, vibrant design,…
Baaroq Opens Its Doors in Andheri: Where Theatrical Dining Meets After-Hours Energy
Blending the bold essence of Pan-Asian cuisine with refined European flavours, the experience is inspired by Baroque grandeur, reimagined with a…
Celebrity Chef Ajay Chopra Reopens Plaka 2.0 in Bengaluru
Celebrity Chef Ajay Chopra introduces a dining space where food is fun, etiquette is optional, and flavour takes centre stage in a vibrant, judgment-…
The Real Pizza Company Partners With Franchise India: Launches Their First-Ever Outlet in India
Bringing Authentic UK Wood-Fired Pizza to Prestige Tech Park, Marathahalli
Kuuraku Opens Their Second Outlet in Bengaluru: Tokyo’s Izakaya Spirit Comes to Whitefield
From the moment you're greeted with a warm “Irasshaimase,” you’re welcomed into a space that feels just like a charming local eatery tucked away…
TA.MA.SHA. Unveils New Look & Bigger Menu as It Expands in Secundarabad
Founded by Mahender Vyas and promoted by AK Solanky, Ta.ma.sha. has earned a loyal following for its bold flavours, warm ambiance, and innovative…
Yuki Opens its Fourth Outlet in Sarjapur, Bengaluru
This expansion marks another milestone in Yuki's journey to bring diverse Asian flavors to Bengaluru's discerning diners.
Inspired Spirits Launches Quro in Goa
Crafted with 36 Ingredients from Across the Country, Quro is a Celebration of India’s Flavours and Diversity
Osttaad Opens in Mumbai: Where Heritage Finds Its Place at the Table
The menu of Osttaad, which was established with a great regard for traditional Islamic-influenced cuisines, combines flavors from North India, the…
Maverick & Farmer Brings a Unique Coffee and Espresso Martini Experience in Goa
The brand introduces the first exclusive Espresso Martini Menu in India 
Indian restaurant franchise Curry Up Now expands global presence
This is Curry Up Now’s first spot east of Atlanta.
Whizdom Club launches Whiz Cafe to inspire collaboration
Whiz Café offers not only a menu featuring delectable savouries and sweets crafted to inspire creativity but also an ambience and design that are all set to facilitate collaboration.
Barista goes sinfully red with its new V-Day offerings
Barista is walking the extra mile and is geared to present its scrumptious gourmet delicacies, Red Velvet Smoothie & Red Velvet Cake.
US-based PF Chang's unveils first To Go location in Chicago
This is the US-based restaurant chain’s first-ever location that is focused exclusively on ordering out.
Froneri unveils plant-based ice cream brand 'ROAR'
RØAR has been made available in three flavours, including Hazelnut Chocolate Cookie, Coconut Mango Passionfruit Oat Cookie, and Hemp Seed Chocolate Brownie.
US-based Wendy's to launch new breakfast menu nationwide
The fast food chain anticipates that breakfast sales will grow to at least 10% of its total daily sales.
Courtyard by Marriott Amritsar opens its rooftop lounge 'VUE Bar & Grill'
Offering a fresh atmosphere to unwind, this outlet boasts of live DJ performances, handpicked cocktails, flavorsome grills, and, if you are lucky, local celebrity sighting or two.
TRUTH Restro & Bar opens its doors at Greater Kailash, Delhi
Having a huge open terrace area and flaunting its bespoke dining experience, TRUTH offers a soothing aura to chill out.
Garvi Gujarat introduces a quintessential taste of tradition at Ba ni Rasoi
Ba ni Rasoi serves as that refreshing thought of home away from home that brings in a promise of traditional Gujarati food with an authentic savory taste and the love for pure home-cooked food.
US-based Little Caesars Pizza making its entry into India
Currently, it is the third-largest pizza chain in the world in terms of the net number of stores in 2019.