Restaurant India News: The Studs Launches 5,000 Sq. Ft. Sahakarnagar Outlet to Tap North Bangalore Market
As competition intensifies across the city’s casual dining and bar segment, the success of the Sahakarnagar outlet will depend on its ability to…
Restaurant India News: Bastian Ammakai Adds 9 AM Breakfast and 2+2 Pre-Drinks to Capture New Dayparts
Ammakai's shift reflects a wider trend of structured daypart monetisation, where restaurants extend operating rhythms to maximise revenue…
Restaurant India News: Sterling Holiday Resorts Unveils 2–3 Year Expansion Plan Focused on Circuits and Conversions
With over 3,800 keys already operational across 63 destinations, the next 2–3 years will test the scalability of its conversion-led approach and its…
Restaurant India News: Amber by Sayaji Debuts in Bhopal
The hotel’s dining address, Cafene, offers a breakfast buffet along with an à la carte menu. With 52 covers in total, including 34 indoor and 18 al…
  • By - Nusra
  • Mar 03, 2026 / 4 MIN READ
Restaurant India News: PJP Investments Group Opens 7th Papa Johns Outlet in Bengaluru
The BTM Layout entry reinforces the franchise’s intent to consolidate its position within Bengaluru’s evolving quick-service dining ecosystem.
Restaurant India News: Loca Loka Tequila Expands to Bengaluru with Premium Blanco and Reposado
The launch signals continued diversification within India’s evolving white spirits landscape, with Bengaluru emerging as a priority market for…
Restaurant India News: Blisswater Expands to West Bengal with Yaksha Whisky and Salty Nerd Vodka
The West Bengal expansion reflects Blisswater’s broader strategy of targeting high-growth regional markets where premiumisation trends are…
Restaurant India News: Jaipur’s Opera Everyday Wins Big with Authentic Italian Focus
Within Jaipur’s competitive F&B ecosystem, Opera Everyday represents a case study in how focused cuisine, adaptive reuse of heritage real estate…
Restaurant India News: PizzaExpress Opens at Elegante Mall, Strengthening North Delhi’s Dining Scene
The restaurant’s food offering extends beyond pizza, with menu sections covering starters, soups, salads, pastas, Italian sandwiches and desserts.
Restaurant India News: Frozen Fun Opens 700 Sq. Ft. Dessert Outlet at R City Mall Mumbai
The opening strengthens the brand’s footprint in the city and marks its entry into the eastern suburbs through one of Mumbai’s established retail…
Restaurant India News: Roxie & Barry Launches in Bengaluru as India’s First Indo-Italian Crafthouse
The restaurant officially opens on 27 February 2026 and enters a competitive market where differentiated storytelling and operational authenticity…
Restaurant India News: Coffee Capital Launches in Mumbai With 34-Cover Speciality Café Format
Coffee Capital reflects the broader evolution of India’s coffee culture, where consumers are gradually shifting from standardised café beverages to…
Restaurant India News: Nothing Before Coffee Raises Rs 3.7 Crore, Plans 400 Stores by 2029
The brand’s focus on Tier 2 and Tier 3 cities positions it within a broader shift toward distributed retail growth across India’s next wave of…
Restaurant India News: Together Launches in Delhi as Tokyo-Style Kissa Listening Bar
The Tokyo-inspired model signals increasing cross-cultural influence in Delhi’s premium bar segment as operators seek new ways to build community-…
Restaurant India News: CURRYiT Secures Rs 1.5 Crore Investment from Minimalist Co-founder on Shark Tank India
The deal values the company at 45 Cr and marks a key growth phase as it expands in the ready-to-cook and clean-label convenience food segment.

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