Giraffe will concentrate on establishing a strong presence in key Indian cities, utilizing strategic partnerships and local expertise to ensure…
The inauguration of Haldiram's 14th outlet in Bengaluru signifies a noteworthy achievement for the brand as it extends its presence in one of…
Arambam aims to revolutionize the culinary scene by highlighting the diverse health advantages of millets, emphasizing their nutritional value and…
This acquisition has broadened the accessibility of Mom's Kitchen's flavors by leveraging SGF India's network for strategic outlet…
Event & Sessions
Explore Upcoming Events And New Age Agendas
18-19 May - (IICC) India International Convention and Expo Centre, Delhi, India
Franchise India 2024 Delhi
The Fairburn grand opening festivities will feature complimentary Iced Capp beverage samples while stocks last, along with entertainment for children…
Bastian Bengaluru presents a diverse menu featuring flavored creations drawing inspiration from American and Asian cuisines.
Lone Wolf stands out with its three variants: Lone Wolf Alpha, a Belgian Witbier; Lone Wolf Maverick, a light and crisp malt lager; and Lone Wolf…
Swiggy has collaborated with Shikara operators who will support local delivery partners experienced in navigating Shikaras to reach the houseboats.
This fusion offers a setting where culinary excellence meets sophisticated home décor, timeless dinnerware, and personalized gifting options,…
This expansion enhances their outreach as they further expand their culinary influence beyond Telangana and Andhra Pradesh, introducing Telugu…
Burma Burma provides diverse menu that features traditional Burmese dishes alongside innovative creations tailored to suit Indian preferences.
The newly opened branch at Phoenix Mall of Asia offers an array of flavors and culinary delights which is crafted to evoke emotions and every dish is…
Initially debuting with four locations in Delhi, Aflatoon has rapidly extended its presence to encompass seven kitchens, with ambitious expansion…
The two beers in can packaging will now be available in Delhi NCR and Goa followed by other cities.
SMPPL will deploy the fresh capital primarily towards the opening of new stores and expanding its footprint pan India and globally, while also foraying into alternate channels such as D2C, FMCG, and cloud kitchens.
The brand is also planning to open 200 more offline outlets in the forthcoming 30-36 months.
These Limited Release beers will be available in 330ml bottles and 500ml cans across Mumbai, Bengaluru, Delhi, and Pune.
For locals and tourists in Port Blair, Swiggy is bringing the finest cuisine and delicacies to their doorstep, from over 50 restaurants in the city.
Known for ice-creams made from natural ingredients and offering Indian flavours, it is offering six special combos to celebrate the festival of lights.
‘Il Sale’ is the translation of salt in Italian, just like the first two brands under its name - ‘Namak’ and ‘Alas’ meaning salt in Hindi and Greek, respectively.
Apart from the expansion within the country, The Burger Club also aims to open up outlets in Canada and the Middle East too.
It was in late 1970s when Deepak Nirula and Lalit Nirula returned from their educational stint at Cornell University and joined their family business.
Kentucky Fried Chicken Wraps are available in three mouthwatering options – The Classic Chicken Wrap, Mac & Cheese Chicken Wrap and Spicy Slaw Chicken Wrap.
With an active database of over 50000 customers, the company currently employs 35 people and has a turnover of Rs 1.2 crore in less than a year.
Copyright © 2009 - 2024 Restaurant India.