With this campaign, Nomad Pizza strengthens its position in India’s casual dining and QSR segment, highlighting the role of global flavours in…
Restaurant India News: Haldiram’s and Hocco Collaborate to Tap India’s Booming Frozen Dessert Market
Together, the two companies have co-created India’s first-ever “Barfi Ice Cream”, a fusion dessert that merges traditional Indian sweets with…
With this new format, the company continues to evolve from a traditional bookstore chain into a multi-dimensional cultural and retail experience,…
The new expansion phase is expected to create thousands of jobs across local communities and further strengthen Popeyes’ supply chain and restaurant…
This launch introduces Papa Johns’ globally recognized motto, “Better Ingredients. Better Pizza.”, to Indian consumers, setting the stage for an…
The initiative aligns with KFC’s broader strategy to engage customers through innovative distribution channels and create excitement around limited-…
The new chapter builds on the restaurant’s focus on regional authenticity, highlighting lesser-known recipes, heirloom cooking techniques, and rare…
Guided by its signature philosophy of “365 Days, 365 Menus,” Khandani Rajdhani offers a new dining experience every day, ensuring each visit feels…
With this addition, EEST strengthens its position as one of Gurgaon’s leading Pan-Asian dining destinations, reflecting growing consumer interest in…
Positioned as a destination for experiential dining, 4NOTE brings together four specialty kitchens under one roof — North Western Frontier, Oriental…
The appointment of Sandeep Sinha marks a significant step in strengthening the company’s leadership structure as it continues scaling operations…
With this signing, Espire Hospitality continues to scale its premium leisure segment, reinforcing its vision of achieving 30 operational hotels by…
The approach reflects a strategic effort to integrate seasonal themes into its menu innovation, which is a growing trend among international QSR and…
The combination of international and local elements positions the menu as a versatile, everyday meal solution suited to India’s festive season.
Costa Coffee is currently among the brand’s top 20 markets, and the management is focused on consistent growth despite the intensifying competition…
The new restaurant—referred to by the brand as a “Casa”—has opened in Phoenix Marketcity mall, a key retail and dining destination in the city.
Le Café is now open daily at Le Marché, The Chanakya, and adds a differentiated dining layer to L’Opéra’s India operations through a setting that…
The IPO with a face value of Re 1 is entirely an offer for sale of up to Rs 2,000 crore by Kapur Family Trust. The offer includes reservations for…
The Janpath outlet incorporates design elements like an open kitchen, South Indian background music, and a modern interior palette intended to align…
With this launch, Karigari strengthens its presence in North India’s restaurant landscape and adds to the growing number of chef-led hospitality…
The venue’s Greek-inspired interiors and focus on multi-sensory experiences reflect an industry-wide trend of merging cuisine, ambiance, and…
The Dehradun outlet operates on Burger Singh’s kiosk-based model, designed for compact, high-throughput environments.
The venue features a blend of vintage design elements, including Moroccan-style flooring and exposed brick interiors, alongside an alfresco patio…
The Hyderabad location marks a new chapter for Lazeez Affaire, introducing a menu that emphasizes both authenticity and modern structure.
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