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Restaurant India News: Hyatt Regency Dehradun Appoints Amit Chawla as Director of Operations
The appointment reflects Hyatt’s focus on experienced operational leadership to manage scale, maintain brand standards, and enhance efficiency across…
By -
Saptopriya Ghosal
Feb 16, 2026 / 3 MIN READ
Restaurant India News: Raffles Jaipur Names Neha Sharma Yadav as Hotel Manager to Lead Operations
The appointment reflects continued investment in experienced operational leadership to maintain service benchmarks and support long-term brand…
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Saptopriya Ghosal
Feb 16, 2026 / 3 MIN READ
Restaurant India News: Malai Marke USA Appoints Indian Accent Alum Chef Himanshu Joshi as Sous Chef
With experience across structured luxury kitchens and internationally benchmarked restaurants, Chef Joshi is expected to support menu development,…
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Saptopriya Ghosal
Feb 16, 2026 / 3 MIN READ
Restaurant India News: Radico Khaitan Appoints New CSO and CMO as Premium Strategy Takes Centre Stage
The leadership changes point to a tighter alignment between sales execution, brand strategy, and premium on-trade expansion, as Radico Khaitan…
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Saptopriya Ghosal
Feb 13, 2026 / 6 MIN READ
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Restaurant India News: ibis Appoints Sachin Maheshwary as Cluster GM for Mumbai to Drive Operational Efficiency
By tightening operational leadership in Mumbai, the brand is looking to improve asset-level performance, team productivity, and guest retention while…
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Saptopriya Ghosal
Feb 13, 2026 / 4 MIN READ
Restaurant India News: Devyani International Appoints Neeraj Tiwari as its Maiden CTO
The company announced that Neeraj Tiwari has taken charge of the role with effect from February 4, 2025. Tiwari was previously the Head of Digital…
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Vijetha Iyer
Feb 13, 2026 / 3 MIN READ
Restaurant India News: The Leela Hyderabad Appoints Chef Krishna Rana as Chef de Cuisine
Chef Rana brings nearly 30 years of experience in luxury hospitality, having worked with leading hotel brands such as Park Hyatt Hotels, Grand Hyatt…
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Vijetha Iyer
Feb 10, 2026 / 2 MIN READ
Restaurant India News: JW Marriott Hotel Bengaluru Appoints Chef Mohammad Amir Qureshi as Sous Chef at Spice Terrace
Chef Amir brings over 14 years of experience across luxury hotels and specialty restaurants in India and the Middle East.
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Vijetha Iyer
Feb 09, 2026 / 2 MIN READ
Restaurant India News: Sheraton Grand Pune Bund Garden Hotel Appoints Pramod Chougale as the Executive Chef
In his new role, he will oversee kitchen operations, menu development, and culinary standards, bringing a strong focus on operational efficiency,…
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Vijetha Iyer
Feb 09, 2026 / 3 MIN READ
Restaurant India News: DoubleTree by Hilton Bengaluru Airport Appoints Sanu Sadanandan as the General Manager
In his new role, Sadanandan will oversee the hotel’s overall strategy and day-to-day operations.
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Vijetha Iyer
Feb 06, 2026 / 2 MIN READ
Restaurant India News: Noormahal Palace, Karnal Welcomes Manish Sharma as Executive Chef
He brings over two decades of experience working with leading luxury hotels across India.
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Vijetha Iyer
Feb 05, 2026 / 3 MIN READ
Restaurant India News: Le Méridien Navi Mumbai Appoints Tanuja Sawant as Marketing & Communications Manager
She holds a Bachelor’s degree in Hospitality Management from the University of London and an Advanced Diploma in International Hospitality…
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Vijetha Iyer
Feb 05, 2026 / 3 MIN READ
Restaurant India News: The Fern Hotels and Resorts Appoints New GMs and Operations Head Across Five Cities
The appointments are expected to support operational consistency, cost control, and guest experience management across these locations.
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Saptopriya Ghosal
Feb 03, 2026 / 5 MIN READ
Restaurant India News: JW Marriott Pune Names Gyanendu Deo Singh as Marketing and Communications Manager
JW Marriott Pune brings in Gyanendu Deo Singh to lead marketing and communications, supporting brand positioning and guest engagement strategies.
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Saptopriya Ghosal
Feb 03, 2026 / 3 MIN READ
Restaurant India News: The LaLiT Jaipur Names Soumyajit Ghosh as Hotel Manager
Ghosh brings over 16 years of experience in luxury and international hospitality, with a background spanning rooms division operations, guest…
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Saptopriya Ghosal
Dec 17, 2025 / 4 MIN READ
Restaurant India News: JW Marriott Mumbai Sahar Names Kelvin Lee as Director of Rooms
His appointment aligns with the hotel’s ongoing efforts to strengthen operational leadership in Mumbai’s competitive luxury hospitality market.
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Saptopriya Ghosal
Dec 16, 2025 / 3 MIN READ
Restaurant India News: Grand Hyatt Mumbai Promoted Chef Neeraj Tyagi as Cluster Director of Culinary – West India
As Director of Culinary, Chef Neeraj played a key role in strengthening core culinary operations while fostering a culture rooted in craftsmanship,…
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Vijetha Iyer
Dec 16, 2025 / 3 MIN READ
Restaurant India News: Andaz Delhi Names Akshay Bhasin as Area Director of Revenue
His appointment reflects Hyatt’s continued focus on strengthening revenue leadership to support profitability and market positioning across its…
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Saptopriya Ghosal
Dec 15, 2025 / 3 MIN READ
Restaurant India News: Radisson Blu Pune Strengthens Leadership with Key Commercial Appointment
Recognised for his ability to spot emerging trends, build effective commercial teams and deliver consistent outcomes, his leadership is expected to…
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Saptopriya Ghosal
Dec 12, 2025 / 2 MIN READ
Restaurant India News: Pradeep Mer Steps Up as Front Office Manager at The Westin Pune Koregaon Park
By appointing Mer to this leadership role, The Westin Pune Koregaon Park highlights its focus on developing internal talent and strengthening guest-…
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Saptopriya Ghosal
Dec 12, 2025 / 2 MIN READ
Restaurant India News: Mirah Hospitality Strengthens Leadership Team with New COO Appointment
With Jambotkar stepping into the COO role, the company is expected to prioritise operational efficiency, brand development and customer experience…
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Saptopriya Ghosal
Dec 11, 2025 / 3 MIN READ
Restaurant India News: Espire Hospitality Limited Appointed Sandeep Kumar Rajput as their Commercial Director
Sandeep brings over 22 years of experience in hospitality sales and marketing, having worked with leading brands such as Royal Orchid & Regenta…
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Vijetha Iyer
Dec 09, 2025 / 3 MIN READ
Restaurant India News: The St. Regis Mumbai Appointed Shri Raj Goswami as Director of F&B Penthouse Mumbai
His international experience includes positions with Four Seasons Hotels in the Maldives and Bahrain, where he led fine-dining concepts, bar…
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Vijetha Iyer
Dec 08, 2025 / 2 MIN READ
Restaurant India News: Grand Hyatt Mumbai Promoted Anirban Sarkar as Food and Beverages Manager
Anirban, who joined Grand Hyatt Mumbai in August 2024, has been promoted after a year of strengthening the hotel’s Food & Beverage operations.
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Vijetha Iyer
Nov 24, 2025 / 3 MIN READ
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