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Restaurant India News: Hyatt Regency Dehradun Appoints Amit Chawla as Director of Operations
The appointment reflects Hyatt’s focus on experienced operational leadership to manage scale, maintain brand standards, and enhance efficiency across…
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Saptopriya Ghosal
Feb 16, 2026 / 3 MIN READ
Restaurant India News: Raffles Jaipur Names Neha Sharma Yadav as Hotel Manager to Lead Operations
The appointment reflects continued investment in experienced operational leadership to maintain service benchmarks and support long-term brand…
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Saptopriya Ghosal
Feb 16, 2026 / 3 MIN READ
Restaurant India News: Malai Marke USA Appoints Indian Accent Alum Chef Himanshu Joshi as Sous Chef
With experience across structured luxury kitchens and internationally benchmarked restaurants, Chef Joshi is expected to support menu development,…
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Saptopriya Ghosal
Feb 16, 2026 / 3 MIN READ
Restaurant India News: Radico Khaitan Appoints New CSO and CMO as Premium Strategy Takes Centre Stage
The leadership changes point to a tighter alignment between sales execution, brand strategy, and premium on-trade expansion, as Radico Khaitan…
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Saptopriya Ghosal
Feb 13, 2026 / 6 MIN READ
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Restaurant India News: ibis Appoints Sachin Maheshwary as Cluster GM for Mumbai to Drive Operational Efficiency
By tightening operational leadership in Mumbai, the brand is looking to improve asset-level performance, team productivity, and guest retention while…
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Saptopriya Ghosal
Feb 13, 2026 / 4 MIN READ
Restaurant India News: Devyani International Appoints Neeraj Tiwari as its Maiden CTO
The company announced that Neeraj Tiwari has taken charge of the role with effect from February 4, 2025. Tiwari was previously the Head of Digital…
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Vijetha Iyer
Feb 13, 2026 / 3 MIN READ
Restaurant India News: The Leela Hyderabad Appoints Chef Krishna Rana as Chef de Cuisine
Chef Rana brings nearly 30 years of experience in luxury hospitality, having worked with leading hotel brands such as Park Hyatt Hotels, Grand Hyatt…
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Vijetha Iyer
Feb 10, 2026 / 2 MIN READ
Restaurant India News: JW Marriott Hotel Bengaluru Appoints Chef Mohammad Amir Qureshi as Sous Chef at Spice Terrace
Chef Amir brings over 14 years of experience across luxury hotels and specialty restaurants in India and the Middle East.
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Vijetha Iyer
Feb 09, 2026 / 2 MIN READ
Restaurant India News: Sheraton Grand Pune Bund Garden Hotel Appoints Pramod Chougale as the Executive Chef
In his new role, he will oversee kitchen operations, menu development, and culinary standards, bringing a strong focus on operational efficiency,…
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Vijetha Iyer
Feb 09, 2026 / 3 MIN READ
Restaurant India News: DoubleTree by Hilton Bengaluru Airport Appoints Sanu Sadanandan as the General Manager
In his new role, Sadanandan will oversee the hotel’s overall strategy and day-to-day operations.
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Vijetha Iyer
Feb 06, 2026 / 2 MIN READ
Restaurant India News: Noormahal Palace, Karnal Welcomes Manish Sharma as Executive Chef
He brings over two decades of experience working with leading luxury hotels across India.
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Vijetha Iyer
Feb 05, 2026 / 3 MIN READ
Restaurant India News: Le Méridien Navi Mumbai Appoints Tanuja Sawant as Marketing & Communications Manager
She holds a Bachelor’s degree in Hospitality Management from the University of London and an Advanced Diploma in International Hospitality…
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Vijetha Iyer
Feb 05, 2026 / 3 MIN READ
Restaurant India News: The Fern Hotels and Resorts Appoints New GMs and Operations Head Across Five Cities
The appointments are expected to support operational consistency, cost control, and guest experience management across these locations.
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Saptopriya Ghosal
Feb 03, 2026 / 5 MIN READ
Restaurant India News: JW Marriott Pune Names Gyanendu Deo Singh as Marketing and Communications Manager
JW Marriott Pune brings in Gyanendu Deo Singh to lead marketing and communications, supporting brand positioning and guest engagement strategies.
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Saptopriya Ghosal
Feb 03, 2026 / 3 MIN READ
Restaurant India News: Yum! Brands Appoints Chris Turner as CEO and Director, Marking Major Leadership Change
Chris Turner, who was announced as the incoming Chief Executive Officer earlier this year, will also join the company’s Board of Directors on the…
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Saptopriya Ghosal
Aug 29, 2025 / 2 MIN READ
Restaurant India News: Rassense Names Swarna as Chief Business Officer, Strengthening Leadership Bench
The appointment reflects the company’s intent to strengthen its leadership structure and align its growth strategy with rising demand across key…
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Saptopriya Ghosal
Aug 27, 2025 / 3 MIN READ
Restaurant India News: Wow! Momo Strengthens Tech Leadership with Nimish Chaudhary as Chief Technology Officer
At Wow! Momo, he will drive technology and product innovation with a focus on creating a multi-tenant, in-house food-tech enterprise platform to…
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Saptopriya Ghosal
Aug 18, 2025 / 4 MIN READ
Restaurant India News: ICB Names Hospitality Veteran Kunal Joshi to Lead Operations and Growth
In his role, Kunal will oversee the complete business operations of ICB’s flagship 2-acre brewery in Bengaluru, which has a seating capacity of 1,500…
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Saptopriya Ghosal
Aug 13, 2025 / 3 MIN READ
Kersi Marker Joins Monarch Liberty Hospitality Pvt Ltd. (MLH) as Chief Operating Officer
With over three decades of experience, Kersi Marker brings a proven track record in building profitable, scalable brands.
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Vijetha Iyer
Aug 07, 2025 / 3 MIN READ
Restaurant India News: Hospitality Veteran Nitin Kanchan Joins Crimson Hotels’ The Aaureum as F&B Head
Throughout his career, Kanchan has worked with leading hospitality names such as The Oberoi Udaivilas, The Leela Palace Udaipur, Neemrana Hotels,…
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Saptopriya Ghosal
Aug 07, 2025 / 3 MIN READ
Restaurant India News: Mayur Tiwari to Drive Culinary Vision at Ventive Hospitality
Ventive Hospitality Limited, a publicly listed hospitality company supported by Panchshil Realty and Blackstone, has appointed Mayur Tiwari as…
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Saptopriya Ghosal
Jul 30, 2025 / 2 MIN READ
Restaurant India News: Deepak Tandon to Drive Merwans’ Growth in Southern India
This appointment is part of the company’s strategy to build its presence in the southern markets.
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Saptopriya Ghosal
Jul 30, 2025 / 3 MIN READ
Restaurant India News: Swiggy Strengthens Governance as Faraz Khalid Joins Board
The change marks a shift in governance structure following the company’s 2024 IPO, with early investor representatives stepping down from their…
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Saptopriya Ghosal
Jul 28, 2025 / 3 MIN READ
Restaurant India News: DoubleTree by Hilton Goa Appoints Madhusudan Kumar as F&B Manager
With more than 13 years of experience in the hospitality sector, Kumar brings operational expertise and a results-focused approach to the role.
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Saptopriya Ghosal
Jul 25, 2025 / 3 MIN READ
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