Restaurant India News: Grand Hyatt Gurgaon Appoints Chef Vikramjit Roy as Executive Chef
The leadership update aligns with Grand Hyatt Gurgaon’s positioning as a preferred venue for premium stays, social events, and corporate engagements.
Restaurant India News: The Westin Sohna Resort & Spa Names Vasant Ravindran as General Manager
His appointment reinforces The Westin Sohna Resort & Spa’s focus on strengthening leadership depth and delivering structured, wellness-led…
Restaurant India News: The Westin Pune Koregaon Park Names Gopakumar G. Pillai as Director of Engineering
His appointment reflects Marriott International’s continued focus on operational discipline, sustainability, and technical leadership at the property…
Restaurant India News: Sarovar Hotels Strengthens Leadership Team Amid Expansion Plans
The leadership restructuring reflects a focus on building internal capabilities to manage growth, improve execution timelines, and maintain…
Restaurant India News: Grand Hyatt Gurgaon Expands Senior Leadership to Drive Luxury Weddings and Corporate Sales
The appointments form part of the hotel’s broader strategy to strengthen its commercial leadership and enhance its positioning within India’s luxury…
Restaurant India News: Sayaji Kolhapur Strengthens Leadership with Yogesh Kumar as F&B Manager
With over 17 years of experience in Food and Beverage operations, the appointment is aimed at strengthening operational performance and service…
Restaurant India News: Total Environment Hospitality Appoints Jayandran Karunakaran as Corporate Mixologist
Jay brings over two decades of experience across hotels, Asia’s 50 Best Restaurants, breweries, luxury lounges and global beverage programs.
Restaurant India News: Espire Hospitality Appoints Deepak Malasi and Prabhnoor Kaur to Senior Sales Roles
The appointments reflect Espire’s emphasis on structured sales leadership as it scales operations and consolidates its presence in key hospitality…
Restaurant India News: Hyatt Regency Dehradun Resort and Spa Appoints Apurav Bhatia as Assistant Director of Food and Beverage
In his new role, Apurav will oversee all food and beverage operations at the resort, including restaurants, bars, in-room dining, events, and…
Restaurant India News: Hyatt Appoints Namrata Sharma to Lead Regional HR Strategy
In this role, she will be responsible for driving human resources and culture initiatives at Grand Hyatt Mumbai and designated Hyatt hotels in the…
Restaurant India News: JW Marriot Mumbai Juhu Appointed Italian Chef Jacopo Avigo at Mezzo Mezzo
Chef Jacopo previously worked with Marriott International in India between 2016 and 2020, a tenure that gave him a deep understanding of the Indian…
Restaurant India News: Holiday Inn Express Names Sandesh Parab as General Manager of Hyderabad Banjara Hills
Sandesh Parab’s experience is expected to support operational execution at the Hyderabad Banjara Hills property while reinforcing the brand’s people-…
Restaurant India News: ITC Windsor Names Manoj Padmanaban Executive Chef
In his new role, Chef Manoj will be responsible for overseeing all culinary functions at ITC Windsor. His mandate includes menu development,…
Restaurant India News: Sandeep Malik Appointed CEO and Director at Drunken Monkey
Malik’s transition from fashion and lifestyle retail to food and beverage reflects a broader trend of cross-sector leadership moves, as QSR brands…
Restaurant India News: Anand Varadarajan to Lead Global Technology Operations at Starbucks
The appointment reflects Starbucks’ continued focus on technology-led operations, digital engagement, and backend efficiency as key drivers of scale…

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