Bringing with her over a decade of international experience across India, New York, and other global markets, Sayles is recognized for her innovative…
Over seven years with IndoBevs, he has built its operational backbone developing the robust systems, streamlining supply chains, and enabling 40%…
RBA’s leadership move reflects its ongoing focus on building a strong management foundation as the QSR sector in India continues to evolve rapidly.
Over the years, he has taken on diverse responsibilities, navigating complex challenges and playing a pivotal role in shaping the company’s evolution…
Srivastava, a seasoned retail and hospitality professional, brings extensive experience in brand expansion, real estate strategy, and business…
Her responsibilities will include setting up robust HR systems, building a motivated workforce, and fostering a workplace culture focused on teamwork…
Hilton India has extended a warm welcome to Sujeet as he takes on this leadership role, expressing confidence in his ability to strengthen the brand’…
With this appointment, Grand Mercure Bengaluru at Gopalan Mall reinforces its focus on financial discipline, governance, and strategic growth,…
In this role, she will oversee marketing strategy, customer engagement, and brand transformation initiatives across the group.
As part of his vision to create emotionally engaging and experiential drinking moments, Ronald unveils “The Astromixology Menu” at NOX, The Westin…
The appointment of Sandeep Sinha marks a significant step in strengthening the company’s leadership structure as it continues scaling operations…
Restaurant India News: Andaz Delhi Appoints Industry Veteran Abhishek Sabherwal as Director of Sales
His expertise in sales strategy, planning, and relationship management is expected to strengthen Andaz Delhi’s positioning as a preferred choice for…
For LOUIS XIII, the strategic addition of Chawla is expected to play a key role in its efforts to expand brand engagement and build long-term value…
In his new role, he will lead the hotel’s food & beverage division, focusing on delivering distinctive dining experiences and strengthening…
Kouhang, a quick-service restaurant (QSR) industry professional, will focus on the brand’s expansion efforts across Canada.
His appointment is set to strengthen the resort’s focus on sustainability and diverse culinary experiences.
A graduate of Amity University Rajasthan with a B.Sc in Hospitality and Hotel Administration, Ritesh has developed expertise in beverage portfolio…
With over 16 years of experience in the hospitality industry, Chef Ming will oversee the hotel’s culinary operations, bringing his distinctive style…
Zomato reported a threefold year-on-year increase in revenue from its going-out division in Q3 2025 and recorded over 6.5 million downloads of the…
These developments align with the broader global tequila industry’s growth, with reports forecasting a compound annual growth rate (CAGR) of 8.1…
Chef Vij’s appointment reflects FNP’s continued focus on delivering exceptional hospitality and culinary experiences in India’s competitive…
With Chef Saran’s leadership, Neuma is poised to redefine its approach, introducing a fresh perspective to its globally inspired offerings while…
In his new role, Chef Rai will oversee operations across all dining venues, banquet kitchens, and in-room dining, ensuring guests enjoy a memorable…
With nearly 17 years of experience in the hospitality industry, Tenzin brings extensive culinary expertise and leadership skills to the role.
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