The appointment reflects Hyatt’s focus on experienced operational leadership to manage scale, maintain brand standards, and enhance efficiency across…
The appointment reflects continued investment in experienced operational leadership to maintain service benchmarks and support long-term brand…
With experience across structured luxury kitchens and internationally benchmarked restaurants, Chef Joshi is expected to support menu development,…
The leadership changes point to a tighter alignment between sales execution, brand strategy, and premium on-trade expansion, as Radico Khaitan…
By tightening operational leadership in Mumbai, the brand is looking to improve asset-level performance, team productivity, and guest retention while…
The company announced that Neeraj Tiwari has taken charge of the role with effect from February 4, 2025. Tiwari was previously the Head of Digital…
Chef Rana brings nearly 30 years of experience in luxury hospitality, having worked with leading hotel brands such as Park Hyatt Hotels, Grand Hyatt…
Chef Amir brings over 14 years of experience across luxury hotels and specialty restaurants in India and the Middle East.
In his new role, he will oversee kitchen operations, menu development, and culinary standards, bringing a strong focus on operational efficiency,…
In his new role, Sadanandan will oversee the hotel’s overall strategy and day-to-day operations.
He brings over two decades of experience working with leading luxury hotels across India.
She holds a Bachelor’s degree in Hospitality Management from the University of London and an Advanced Diploma in International Hospitality…
The appointments are expected to support operational consistency, cost control, and guest experience management across these locations.
JW Marriott Pune brings in Gyanendu Deo Singh to lead marketing and communications, supporting brand positioning and guest engagement strategies.
With this appointment, MEBL strengthens its commitment to building iconic brands, expanding into new markets, and driving its premiumization strategy…
With more than 18 years of experience in the luxury hospitality sector, Mr. Thakur brings expertise in F&B operations, strategic leadership, and…
With more than 20 years of experience across prestigious hospitality brands, Chef Deva brings expertise in regional Indian cuisine, contemporary…
Restaurant India News: WG&S Strengthens Leadership in Key Markets with India and Canada Appointments
WG&S’s leadership changes underline the company’s focus on developing talent and reinforcing its presence in strategic markets such as India and…
With close to 18 years of experience in hospitality, Bhattacharjee brings leadership expertise in managing F&B operations across prominent…
He is a recipient of the Best Chef of the Year award by the Asia Food Congress, a certified Taj departmental trainer, and an ISO 22000 internal…
According to a regulatory filing, Ranjan will cease to be designated as senior management personnel effective 6 July 2025.
Chef Vikram’s addition is expected to align the property’s food and beverage identity with global standards while staying rooted in local traditions.
Chef Akshay will lead the hotel’s culinary operations, with a focus on innovation, consistency, and enhancing the overall dining experience.
With several ambitious projects in the pipeline, the group is poised to expand into new markets across the country.
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