Hotels in India

The company plans to significantly scale this core segment, targeting an expanded inventory of 10,000 keys by FY30. As of September 30, it operated…

A seasoned culinary craftsman with global expertise steps into a leadership role to shape the hotel’s next chapter of dining excellence

In its first phase, the brand will open 26 hotels across 23 cities, adding more than 1,900 rooms to Marriott’s India portfolio.

A dynamic and forward-thinking hospitality professional, Singh has held key roles with some of the world’s most respected brands, including The Leela…

Designed as a hub for celebrations and corporate events, the hotel can host up to 900 guests across its versatile banquet venues, including a grand…

Bringing over 12 years of hospitality experience, Kunal has held key leadership roles with renowned brands such as The Westin Mumbai Garden City and…

The resort features 54 well-appointed rooms and cottages, each offering stunning views of the valley, forest, or river.

With over 15 years of culinary experience, Chef Mandar joins the Marriott family as part of its newly opened Fairfield by Marriott Mumbai Andheri…

Soulinaire, IHCL’s signature lifestyle catering brand, now finds a permanent home on the Alibaug boardwalk, bringing a vibrant new culinary…

Strengthening its Rapid Expansion Journey with the 9th Signing in the Last Three Months

Strategically located in the bustling HiTec City, this contemporary business hotel is designed to cater to the needs of modern corporate travelers…

A celebration of refined luxury and contemporary Indian hospitality, recognised among the world’s most exceptional stays

In his new role, he will oversee the end-to-end functioning of Fortune Select Siliguri, focusing on enhancing guest experiences and strengthening the…

The refreshed culinary program is led by Chef Rohit Dubey and Chef Udai Chandra Pandit, who emphasize innovation and ingredient authenticity.

Chef Tapeswar is also known for his focus on sustainability, with initiatives to reduce food waste, use locally sourced ingredients, and promote eco…