Restaurant India News: ECKO Hotels & Resorts Strengthens National Presence with 12 New Properties Across India
Launched in April 2025 with hotels in Rishikesh, Tapovan, and Haridwar, the brand has rapidly grown in just four months, adding over 1,000 keys…
Restaurant India News: Shangri-La Bengaluru Celebrates 10th Anniversary with World’s Top Acrobatic Pizza Chef
To mark this milestone, Shangri-La Bengaluru will welcome two-time World Acrobatic Pizza Champion Pasqualino Barbasso for an exclusive showcase…
Restaurant India News: ‘Le Cirque’ Reopens at The Leela Palace New Delhi
From signature classics to immersive new journeys, Le Cirque evolves its legacy into a reimagined world of taste and elegance
Restaurant India News: Rohan Malwankar Joins as New Executive Chef of JW Marriott Hotel Bengaluru
Renowned for his dynamic leadership, Chef Rohan has curated celebrity weddings, helmed high-profile pre-opening task forces across India and Sri…
Restaurant India News: VITSKAMATS Group Marks Growth Milestone with New Hotel in Bengaluru
This latest opening in Bengaluru reflects the group’s strategic push into one of India’s most dynamic and future-focused cities.
Restaurant India News: Taj Mahal Hotel Lucknow to Expand with 96 New Luxury Keys, Blending Heritage with Modern Elegance
Located at Vipin Khand, the project introduces 96 new luxury rooms across a built-up area of nearly 100,000 sq ft, envisioned as a seamless…
Restaurant India News: Hilton Gurugram Baani City Centre Launches Outdoor Catering with ‘Kitchen Craft Catering Company’
Kitchen Craft Catering Company is your year-round partner for every kind of occasion — from intimate family gatherings and festive annual days to…
Restaurant India News: ITC Hotels Limited Inks an Agreement for its Second Fortune Hotel in Lucknow
With this signing, ITC Hotels Ltd. expands its footprint in Uttar Pradesh to seven operational properties, with six more in the pipeline.
Fariyas Hotels Pvt Ltd Appointed Shreenath Shastry as Chief Executive Officer
With several ambitious projects in the pipeline, the group is poised to expand into new markets across the country.
‘Infine’, a European dining restaurant Opens in Novotel Ahmedabad
Encased in glass and surrounded by lush greenery, gentle lighting, and calming water features, Infine offers a serene retreat from the city’s fast…
The Ritz-Carlton, Bangalore Appoints Pattabiraman A as Director of Food & Beverage
Pattabiraman has made a name for himself as a talented and creative leader, holding important roles at renowned hotels
82 Years of Culinary Legacy: Babai Hotel Opens Its First Outlet in Bengaluru
Babai Hotel is now open to the public, inviting diners to immerse themselves in a gastronomic journey rooted in tradition and heritage.
The Irish House Brings Its Signature Pub Vibe to Goa
Iconic pub chain opens its latest outlet in Vagator, Goa, offering locals and visitors a new space to unwind and indulge
Courtyard by Marriott Mumbai Appoints Chef Siddique as Master Chef at Ummrao
Chef Siddique will be creating a cuisine that features classic flavors in a contemporary setting, with an emphasis on highlighting India's rich…
Pramod Singh Kanyal Appointed as Director of Food & Beverage at Novotel Hyderabad Convention Centre & HICC
His dedication to providing quality service and encouraging teamwork is in line with the principles of Novotel Hyderabad Convention Centre & HICC.


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