The group has a pipeline of 80 additional hotels expected to open across the country over the next three to five years, highlighting sustained…
At Sofitel Mumbai BKC, Mr. Tiwari will oversee the hotel’s revenue function, focusing on data-led decision-making, pricing strategy, and distribution…
With more than 8 years of industry experience, he brings hands-on expertise in revenue optimisation, demand management and commercial planning across…
Sukul’s mandate will involve translating existing brand standards into scalable business models suitable for diverse regional markets.
The move also aligns with IHG’s “Room to Grow” philosophy, which supports internal career progression and leadership development within the…
Ghosh brings over 16 years of experience in luxury and international hospitality, with a background spanning rooms division operations, guest…
The move reflects increasing demand for organised, high-quality stays in India’s national park destinations, as leisure travel shifts toward…
As Share Our Strength expands its initiatives across India, the organisation continues to focus on engaging industry partners and community leaders…
The company currently has a pipeline of 29 upcoming hotels and luxury cruisers scheduled to open by 2030, adding approximately 2,251 keys across…
As NHCC continues to host large-scale conferences and corporate events, the management has identified wellness as a growing expectation among guests…
As domestic travel demand shifts toward experiential, value-driven, and story-based offerings, D.A.T.A Resort by Della reflects an early-mover model…
Restaurant India News: Pradeep Mer Steps Up as Front Office Manager at The Westin Pune Koregaon Park
By appointing Mer to this leadership role, The Westin Pune Koregaon Park highlights its focus on developing internal talent and strengthening guest-…
With Jambotkar stepping into the COO role, the company is expected to prioritise operational efficiency, brand development and customer experience…
Located in an area undergoing rapid development, the hotel is designed to offer accessible hospitality with wide views and an emphasis on relaxed…
In his new role, Dipak will continue to focus on maintaining high standards of service in food and beverage operations, further supporting The Orchid…
With a strong background in human resource management, Priyanka will oversee all HR operations, including organizational culture, employee relations…
In his new capacity, Manish will supervise all F&B operations at the luxury hotel, aiming to uphold the highest standards of service and ensure…
With more than 17 years of experience in the hospitality industry, Chef Avijit Deb Sharma has previously worked with AmarVilas in Agra and the Leela…
Sumit Sinha will head Food and Beverage Service as well as Food Production department at Crowne Plaza Today, Okhla, New Delhi.
The company opened its 16th hotel, the Radisson Bengaluru City Center, a boutique lifestyle hotel offering 90 rooms, with an investment of Rs 80…
In the current financial year, the hospitality chain has plans to establish hotel properties in Kolkata and Bhubaneswar in the east, and in Hyderabad…
Nazaara offers alfresco dining areas with rustic lounge seating to kick back and enjoy the view of the city.
India’s travel and tourism industry is growing enormously every year owing to its rich cultural and historical heritage, variety in ecology, terrains…
Equity International, GTI Capital Group and International Finance Corporation had also invested in SAMHI Group.
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