The expansion reflects Azure Hospitality’s strategy of taking established restaurant brands into new markets while developing additional formats and…
Located in Yelahanka, the property will target both business and leisure travellers, supported by its proximity to one of Bengaluru’s growing…
Fortune Hotels appoints Manjur Alam as GM at Fortune Pahalgam and Ravindra Kumar Joshi as GM at Fortune Lakeview Bhimtal.
The outlet also features a dining-room format influenced by the traditional mehfil setting, with live musical programming forming part of the…
He was named Accor India General Manager of the Year in 2018 and General Manager of the Year at the Hotel Operations Summit India (HOSI) in 2020.
In his new role, he will oversee operational planning, recruitment, F&B planning, cost and revenue management, and pre-opening execution.
The 40-room property will cater to demand generated by Ahmedabad’s commercial activity, infrastructure development and visitor traffic around Motera.
Zostel recently opened its 100th property and its first overseas property in Phuket. The group has also entered Europe through Safestay.
The company also rejected reports concerning deficiencies related to food safety, hygiene, sanitation, storage and labelling, stating that these…
The appointments cover the hotel's key commercial, operational and support functions as The Aarlis Hotel Panchkula, Vignette Collection by IHG…
The property is around 65 km from Vadodara Airport, 6 km from Godhra Railway Station and 7 km from the City Centre Bus Stand. As a Series by Marriott…
IHG currently has 53 open hotels operating across seven brands in India and has a pipeline of 110 hotels scheduled to open over the next 3-5 years
In his new role at BarNaan in Connecticut, USA, Chef Topo will oversee pastry development with a focus on seasonal ingredients, contemporary desserts…
Arora’s mandate will include strengthening the hotel’s dining portfolio, improving commercial performance and aligning F&B operations with the…
His appointment comes as hotels continue to place greater focus on culinary leadership as part of their overall food and beverage strategy, with…
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