Restaurant India News: Andaz Delhi by Hyatt Names Narender Kumar Executive Sous Chef
His technical background and operational experience are expected to support the hotel’s efforts to maintain consistency across multiple dining…
Restaurant India News: Summit Hotels Expands in North Bengal with Two New Boutique Properties
The Darjeeling property will also include a restaurant, coffee shop, spa overlooking the stream, gym, and parking facilities. Seasonal snowfall…
Restaurant India News: Ramee Group Signs New Hotel in Mohali, Strengthens North India Expansion
The property will also feature banquet and event infrastructure aimed at weddings, corporate events, and social functions, supported by integrated…
Restaurant India News: LPG Shortage Disrupts Hospitality, HRAWI Seeks License Fee Extension
Operators are reporting reduced service capacity, cancellations or postponements of events, lower occupancy levels in hotels, and higher operating…
Restaurant India News: IHG’s Garner Brand Crosses 100 Hotels, India Becomes Growth Focus
With the brand’s global base established, IHG is expected to continue expanding Garner across high-growth regions, with India likely to see gradual…
Restaurant India News: IHCL Names Mayank Mittal as GM of Pilibhit House Haridwar
His appointment reflects IHCL’s continued focus on strengthening on-ground leadership across key leisure and spiritual destinations, where demand for…
Restaurant India News: Hilton Manyata Business Park Appoints Owaize Ahmed Khan as Executive Chef
The appointment reflects a broader industry trend where hotel operators are investing in experienced culinary leadership to drive consistency,…
Restaurant India News: ELIVAAS and Alivaa Hotels Partner to Expand Hospitality Distribution in India
By combining inventory visibility and sales outreach, such partnerships are emerging as a cost-efficient way to scale presence across diverse travel…
Restaurant India News: The St. Regis Goa Resort Names Arun Vishnu as New General Manager
Industry observers note that leadership appointments at luxury resorts often reflect broader operational priorities, including strengthening guest…
Restaurant India News: The Fern Hotels & Resorts Signs Fern Residency Vrindavan, Series by Marriott
The property will include conference rooms and banquet halls to host corporate meetings, events and social functions. Additional facilities will…
Restaurant India News: Open Hotels Plans Rapid Expansion to 10,000 Keys with AI-Driven Model
The company is targeting 10,000 keys by the next financial year as it looks to scale its technology-led operating model across multiple markets.
Restaurant India News: JW Marriott Pune Appoints Suyash Bisht as Director of F&B and Sajid Patel as Executive Chef
With the appointments of Suyash Bisht and Sajid Patel, JW Marriott Pune aims to strengthen its food and beverage operations while expanding dining…
Restaurant India News: The St. Regis Goa Resort Names Shubham S. Basrur Director of Food & Beverage
In his new role, Basrur will oversee the resort’s food and beverage strategy, including menu development and the management of multiple restaurants,…
Restaurant India News: OZEN Villas Jaipur Gets New GM as Atmosphere Core Expands in India
OZEN Villas Jaipur will feature 181 one- and two-bedroom villas, each designed with a private pool. Spread across 20 acres of landscaped property,…
Restaurant India News: Tilaknagar Industries Limited Names Ina Bajwa as Chief People Officer
The company stated that the move is part of its broader effort to strengthen leadership capabilities as it prepares for its next phase of business…


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