Beyond operations, Manoj is recognized for mentoring young professionals and fostering teams that align with evolving industry needs. His leadership…
The festival will feature Chef Mohamad Shahril Jamarudin, Sous Chef at Fairmont Singapore, who will be travelling to Mumbai for this initiative.
At the end of trading, Eternal’s market capitalisation stood at Rs 3,26,085.35 crore, positioning the company as the biggest gainer across both…
Restaurant India News: Sterling Expands in Tamil Nadu with Hibis Vellore, a New Bleisure Destination
With this launch, Sterling strengthens its footprint in Tamil Nadu, adding Vellore to its portfolio of resorts in Ooty, Kodaikanal, Yelagiri,…
By positioning itself around customisable flavours and distinctive restaurant ambience, Nando’s is targeting urban diners who seek both…
The new model aims to give restaurants more predictable revenue streams, direct engagement with diners, and the ability to reward repeat visits…
The debut property is located next to Mumbai International Airport’s Terminal 2, marking the company’s formal entry into the premium hospitality…
Toing avoids restaurant packaging fees and maintains lower platform fees at Rs 12, compared to Swiggy’s Rs 14.99. Additionally, it generally applies…
This expansion builds on the brand’s success at its Juhu location, as it continues to offer rich flavours, high-quality ingredients, and personalized…
The joint venture includes Kaysons Group, Sagar Group, and Golden Goenka Group. Scheduled to open in 2027, the hotel will be located in Siliguri,…
With Karnataka serving as its launchpad, Misfit is expected to roll out across India in the near future, with additional flavours set to expand the…
By combining heritage recipes with modern techniques and pairing local flavours with global presentations, Bombay Brasserie’s new location stands as…
The menu features artisanal sourdough pizza bases, freshly prepared pastas, and indulgent desserts that reflect the brand’s commitment to…
With this expansion, Peepal Hospitality is reinforcing its commitment to developing distinctive hospitality destinations and is actively pursuing…
Burger King also revived its promotion of lower-priced chicken nuggets in January, responding to similar efforts by rival McDonald\\\'s.
The group is working a lot in rebuilding its brand and has announced several plans to launch new products in different markets and also set up few plants in its few markets.
The online discovery platform has recently raised $50 million from info edge who has also invested in the start-up earlier, adding a total of $163.5 million till now.
The company also said that its revenue has grown by over 50 per cent in the last two financial years.
The stock purchase agreement with Ajinomoto will not have any impact on the proposed JDE transaction, which is expected to close later this year.
This increase in the sales show the first earning result of the group since it acquired Tim Hortons. The record also reflects solid growth in existing restaurants and the addition of new outlets.
India division system sales increased by 6 per cent, driven by 18 per cent unit growth and offset by a 10 per cent same-store sales decline.
Presently Jubilant has over 844 restaurants of Domino\\\'s Pizza in 185 cities in India, which is the second largest market for Domino\\\'s Pizza worldwide, outside US. It is also operating 50 restaurants of Dunkin\\\' Donuts in 18 cities.
The group is rapidly growing over the last five years and has reported a turnover of more than Rs 4800 crores in last fiscal year.
In 2013-14, Haldiram Manufacturing, which looks at North India, clocked Rs 2,100 crore in revenues. Haldiram Foods, catering to West and South India, had annual sales of Rs 1,225 crore.
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