With this launch, Radico Khaitan continues to expand its presence in the premium rum segment, focusing on creating distinctive blends that reflect…
Scheduled to open in mid-2026, the project further extends The Fern’s focus on sustainable operations and regionally relevant hospitality experiences.
The rollout includes collaborations with established retail partners and premium bars. Wider market availability is expected by early 2026.
Her focus will be on strengthening team performance, streamlining processes, and delivering consistent value for both business and leisure guests.
With its expansive setup and multi-cuisine offerings, the venue reflects Bengaluru’s evolving demand for large-scale, experience-driven dining spaces.
Designed as a welcoming and casual dining space, the Faridabad outlet is positioned to attract families, students, and young professionals seeking a…
By combining Mediterranean sensibilities with modern Indian hospitality, LUMAA positions itself as a destination for guests seeking meaningful, well-…
Chef Suresh’s appointment marks a strategic step for Total Environment Hospitality as it continues to strengthen its culinary direction and expand…
The final product, bottled at 43 percent ABV, offers notes of honeyed caramelized citrus, floral jasmine, and gentle spice.
The new hotel will integrate business, leisure, and social experiences within one destination, aligning with the brand’s focus on creating multi-…
TAMALISTO aims to establish itself as a benchmark for boutique luxury experiences that prioritize design integrity, environmental consciousness, and…
With strong half-year performance, healthy margins, and the addition of new assets, TAJGVK Hotels & Resorts continues to focus on building long-…
Jigger’s strategy represents a shift in how Indian consumers may experience alcohol — focusing on simplicity, taste, and cultural relevance rather…
The company has teamed up with Pernod Ricard for Absolut vodka and Sprite, and with Brown-Forman for Jack Daniel’s and Coke.
From Portugal to India: Aspri Spirits introduces Silk & Spice expressions that pay tribute to a Journey Through Flavor
Scuzo Ice 'O' Magic maintains its commitment to the environment by including eco-friendly elements into its product line, which includes…
Since the appeal body NCLAT was unable to provide the order by the February 21 date set by the Supreme Court, insolvency proceedings against CDEL…
A delicious pistachio kunafa paste inside, a smooth chocolate glaze, and pistachio flakes on top give this delicious donut an addictive crunch with…
Haldiram's status as a global ambassador of Indian cuisine has been cemented with the opening of this flagship overseas location, marking an…
With an emphasis on preserving product quality, improving customer experience, and entering new regional markets, the company hopes to increase the…
The company's net revenue from operations for the quarter that ended on December 31, 2024, was 340 crores, compared to 377 crores during the…
Swiggy reported a net loss of INR 625.53 Cr in Q2 FY25 on operating revenue of INR 3,601.45 Cr
The company's total income is up by 12.9% with an EBITDA of up to 94.7% on yoy basis
The report highlights that value-driven offerings and cost management have contributed to stabilizing same-store sales growth (SSSg) and improving…
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