Restaurant India News: Tilaknagar Industries Records 1.79 Million Cases for Imperial Blue in December 2025
The company reported a notable improvement in South India during the same period. The South zone achieved secondary sales of 2.11 million cases,…
Restaurant India News: Sofitel Mumbai BKC Kicks Off 2026 With Whisky-Led Bar Takeover at Le Bar
The initiative reflects how luxury hotels are leveraging brand-led bar takeovers and spirits partnerships to increase midweek relevance, strengthen…
Restaurant India News: Himmaleh Spirits Launches Darma, a New Premium Blended Whisky in India
The launch marks the company’s entry into the blended whisky segment, adding to its existing portfolio that includes Bandarful, Kumaon & I, and…
Restaurant India News: Amrut Releases 50th Single Malt Exclusively for Zarf at Sheraton Grand Bengaluru
The collaboration reflects a growing trend in luxury hospitality toward private-label spirits and restaurant-exclusive products as a means of…


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Restaurant India News: Radico Khaitan Brings Kohinoor Reserve Dark Rum to India After Global Debut
The phased rollout reflects Radico Khaitan’s market-specific pricing and distribution strategy as it targets urban consumers and premium outlets…
Restaurant India News: Amrut Distilleries Unveils Mumbai Chi Maaya Single Malt Inspired by India’s Financial Capital
For the hospitality and retail sectors, the launch reflects a growing trend of city-specific, story-driven spirits aimed at urban consumers and…
Restaurant India News: Four Seasons Hotel Bengaluru Introduces The Wine Studio Curated by CUR8
Experiences include structured tastings focused on French and Italian wine regions, presented through guided sessions that combine food preparation,…


Restaurant India News: Crazy Cock Introduces World’s First Mahura Cask-Finished Single Malt
The new range will be available through select five-star hotels, premium clubs, duty-free outlets and leading retailers across Mumbai, Gurgaon,…
Restaurant India News: BeeYoung Expands Its Line-Up With a Tropical Pilsner Brewed for All-Season Appeal
The latest variant reinforces the brand’s approach to expanding within the premium craft beer market through new flavour-forward formats.
Restaurant India News: Kirin’s Planned Exit From Bira 91 Signals a Major Shift in India’s Craft Beer Market
With price-focused competition increasing, B9 found it difficult to match market shifts, resulting in a dip in sales and rising losses. Servicing…
Restaurant India News: SOM Group Posts Strong Beer Sales in Q2 FY26 Even as Revenue Softens Slightly
The focus on consistent brewing quality, deeper market penetration, and brand-driven consumer engagement supported volume growth even as the broader…
Restaurant India News: Inside Babylon 2.0: Hyderabad’s Largest Brewery-Club Sets a New Benchmark
Babylon Brewery & Club 2.0 enters the hospitality and nightlife market as a large-format venue built to serve both social dining and…
Restaurant India News: Badshah Unveils Shelter 6, Targeting 25 Percent of India’s Vodka Market
The launch strengthens Cartel Bros’ position in India’s premium beverage market, highlighting collaborations that merge cultural relevance with…
Restaurant India News: Ranveer Singh Introduces Rangeela Vodka with ABD Maestro Pvt. Ltd.
The introduction of Rangeela marks ABD Maestro’s latest move to strengthen its premium spirits portfolio, with a product that merges Indian…
Restaurant India News: Globus Spirits Expands Its DŌAAB Series with The Old Man & The Blossom Single Malt
The whisky features floral aromas with hints of vanilla on the nose, a smooth and velvety palate, and a refined, long finish — offering a sensory…
Restaurant India News: Radico Khaitan Launches 1965 Spirit of Victory Espresso Coffee Rum in India
With this launch, Radico Khaitan continues to expand its presence in the premium rum segment, focusing on creating distinctive blends that reflect…
Restaurant India News: Three Brothers Distillery Unveils Northern Pride Premium Blended Whisky for India’s Evolving Market
The rollout includes collaborations with established retail partners and premium bars. Wider market availability is expected by early 2026.
Restaurant India News: Jigger Launches India’s First Ready-to-Serve Shots, Redefining Modern Drinking Culture
Jigger’s strategy represents a shift in how Indian consumers may experience alcohol — focusing on simplicity, taste, and cultural relevance rather…
Restaurant India News: PepsiCo and Varun Beverages Plan Entry into India’s Alcohol Market with RTD Drinks
The company has teamed up with Pernod Ricard for Absolut vodka and Sprite, and with Brown-Forman for Jack Daniel’s and Coke.
Restaurant India News: Four Seasons Hotel Mumbai and Tamarind Global Unveil Reimagined Grand Ballroom for Luxury Events
The launch evening highlighted this synergy through an immersive experience combining music, design, and culinary artistry.
Restaurant India News: Radico Khaitan Reports 73 Percent Surge in Q2 Profit on Back of Robust Volume Growth
The results underline Radico Khaitan’s firm foothold in the evolving Indian alcohol market, where premiumisation continues to drive consumer demand…
Restaurant India News: United Breweries in Focus After Heineken Reports Q3 India Volume Dip
The company also distributes international labels including Heineken, Amstel Bier, and Sol, leveraging Heineken’s global portfolio to support UB’s…
Restaurant India News: Morpheus Whisky Strengthens Radico Khaitan’s Premium Portfolio Across Key Indian Markets
The expansion of Morpheus underlines Radico Khaitan’s continued focus on the premiumisation trend in India’s alcoholic beverages market.
Restaurant India News: Suntory Whisky Toki Black Debuts at Indian Airports, First Limited Edition in Nearly a Decade
The new whisky made its debut in Global Travel Retail and select international markets, including India, where it is available at Delhi Duty Free,…