Pan Asian Restaurant Foo Opens in Thane, Mumbai

The Pan Asian eatery, Foo unveils in Thane. The Tham Brothers are fully prepared to introduce the restaurant to Viviana Mall.

At Foo Thane, the interior design combines classic and contemporary elements that embraces a luxurious yet simple aesthetic.

“Thane is a bustling city, one that is consistently growing every day. Over the years, we’ve had patrons come in from Thane and now, we are delighted to reciprocate that loyalty by introducing Foo right to their doorstep. This is exciting for us, extending the Foo experience to this dynamic part of the city." said Keenan Tham & Ryan Tham, Founders of Pebble Street Hospitality.  

The menu at Foo includes Togarashi Black Rice Maki, Peruvian Lobster Roll, Sriracha Chicken Dumpling, Tenderloin Chilly with Leeks & Onions, Foo Blue Butter Japanese Fried Rice, and La Yu Ban Mein Noodles.

In response to the demand for vegan choices, Foo presents options such as Not a Chicken in Chilli Hot Bean, Forest Mushroom Cantonese Style, Crispy Tofu with Sweet Chilli sauce, and Plant Protein Dumplings.

The dessert selection offers choices like Mount Foo-Ji or gluten-free ice creams with flavors such as Mango, Black Sesame, Japanese Matcha, and Kaffir Lime. Vegan and gluten-free indulgences include Black Gold And Berrya Truffle Dark Chocolate Cake paired with Raspberry Sorbet.

The drink menu features a variety of distinctive G&Ts, each with unique undertones that showcase the flavor of gin in their own way.

The Kokum Club presents a revitalizing combination of gin, Coconut Liqueur, Kokum, and lemon juice. For a complete Foo experience, savor their signature creation, the Foo Brew a house-brewed rice beer that is freshly crafted.

Each section of the establishment incorporates a distinctive focal point blending structural elements, furniture, lighting, art and decor.