Franchise

Eating out has increased tremendously outshining with new habits and trends.

In a tete-a-tete with Restaurant India, Alex Garland, MD, Planet Hollywood shares about his plan to enter India.

In conversation with Restaurant India, Harish Babla, CEO of Pure nectar, Philippines based cold press fruit juice Company talk about their India…

In a tete-a-tete with Restaurant India, Anun Dhawan, CEO, Pita Pit talks about their expansion plans.

In an interview with Restaurant India, Jason Koo, CEO, Bake Cheese Tart talks about their India operations.

Concentrating at the current market it is easier to expand through the franchise mode.

In an exclusive interview to Restaurant India Daniel Berklen, Director of Operations, Sarpino's talks about its offering.

This is also expected to create job opportunities (including both direct and indirect) for an additional 11 million people by 2017.

Café business comprised some 11 per cent of total organised food services market in the country as per the report.

Krispy Kreme to add four more outlets in next 12 months.

Goli Vadapav to open 100 outlets in next 12 months, targets tier II and III cities.

Bikanervala to open 100 outlets in next 5 Years across the world, targets a turnover of more than Rs.2000 Crores.

Punjab Grill to open 2-3 new franchisees in the next 12 months, targets metro cities.

Monginis to open 200+ exclusive Cake Shops Pan India, enter six states by this fiscal.

Chai Garam to open 50 new franchisees in the next 12 months.