The Beer Café Appoints Chef Gracian de Souza to Lead Culinary Innovation

The Beer Café, India's largest beer chain, has appointed Chef Gracian de Souza as its new culinary head. With over 23 years of experience in India and the UK, Chef Gracian specializes in modern European cuisine with Goan influences, bringing a fresh perspective to the brand’s food offerings.

Originally from Goa, Chef Gracian has worked in several acclaimed kitchens, blending local ingredients with global flavors. His approach focuses on creating high-quality dishes that balance comfort with bold flavors.

Rahul Singh, Founder and CEO of The Beer Café said, “We are elated to have Chef Gracian join The Beer Café family. His passion and culinary finesse align seamlessly with our vision to elevate our food offerings to match the quality and spirit of our beers. Together, we’re setting a new standard for the sip-and-bite experience.”

Under Chef Gracian’s leadership, The Beer Café has introduced a revamped menu designed to enhance the beer-drinking experience. A key highlight is the Beer Battered and Glazed section, featuring four varieties of beer-glazed chicken wings crafted to pair with different brews. Other additions include the Trio of Nachos, Sourdough Toasts, Coin Paneer Bhurji Patty, Chicken Meatballs, Sichuan Pepper Lamb Stir-Fry, and Chopped Thai Chicken Salad. The menu also includes a selection of kebabs designed as beer accompaniments.

Signature dishes such as Kohliwada Chicken, Crunchy Dahi Rolls, Butter Garlic Prawns, and Drums of Heaven remain part of the menu.

Chef Gracian said, “The revamped menu is beer-centric and globally inspired with an Indian soul. Every dish has been crafted to surprise and satisfy. The Beer-Glazed Wings section is something I am incredibly excited about — it’s a unique concept we believe will become a crowd favorite.”

Rahul Singh added, “At The Beer Café, great food and great beer go hand in hand. With Chef Gracian on board, we’re pushing culinary boundaries, delivering a dining experience that’s as memorable as the brews we proudly serve.”

With this new menu, The Beer Café aims to enhance its food offerings while maintaining its focus on the beer experience.