Restaurant India News: Moe’s Casa Mexicana To Open First India Restaurant With Unify Foodworks
The flagship restaurant covers 139 sq. meters and features a modern, high-energy design aimed at urban Indian diners. It will offer dine-in, takeaway…
Restaurant India News: Nasi and Mee Unveils Flagship Outlet at Chennai, Adds Limited-Time Korean Menu
To celebrate the launch, Nasi and Mee has introduced a limited-period offering, The Korean Edit with the brand’s first Korean-focused menu.
Restaurant India News: Oasis Brewery Debuts in Bengaluru: Where Brewing, Design & Dining Converge
Located on Whitefield Main Road and surrounded by greenery and open spaces, the venue offers an immersive escape for guests—a place to unwind,…
Restaurant India News: Foo Expands in Bengaluru With the Launch of Its Second Restaurant at Orion Mall
Foo is also set to introduce Foo Brew, its Japanese rice beer, to Bengaluru soon, adding a new offering to the city’s expanding beverage scene.
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Restaurant India News: L’Opéra and DDA Unveil Café du Jardin at Asita Park, Delhi’s New Riverside Outdoor Café Experience
Set across 197 hectares of restored green landscapes, wetlands, riverine grasslands and thriving bird habitats, Café du Jardin has opened as a…
Restaurant India News: The Fern Mumbai, Goregaon, Series by Marriott Unveils Beiruna
Located on an elevated rooftop, the new restaurant offers diners sweeping views of both the lush Aarey Colony and Mumbai’s dynamic skyline.
Restaurant India News: POPES’ Southwest Cantina Debuts in Gurugram
A Vibrant Celebration of Mexican Spirit, Southwestern Comfort & Craft-led Hospitality
Restaurant India News: The Penang Table Opens in Bandra: An Ode to Malaysian Cuisine
Kishore DF, known for Pot Pourri, Lemon Grass, Seijo & The Soul Dish, WTF and Tanjore Tiffin Room, brings another concept rooted in Southeast…
Restaurant India News: Akina Debuts in Worli as Aspect Hospitality Marks its Fastest Year of Growth
Designed to offer an immersive dining experience, the Worli space accommodates 122 guests, including 100 covers dedicated to a sit-down, food-focused…
Restaurant India News: Three-in-One Dining Destination: ST-UFF, Yolk Theory & South Coffee Bar Debut in Hyderabad
Founders Ankit Patel and Sandeep Kintali bring their synergistic expertise to launch India’s most innovative modern Indian food venture in Kondapur…
Restaurant India News: Chef Suresh Pillai’s Meen Opens at The Artiste Kochi, Kerala
The restaurant blends tradition with modern detail through laterite stone walls, handcrafted tiles, warm textures, and a fisherman mural. It also…
Restaurant India News: Thane Welcomes ‘At Bae’ a new Vibehaus for Conversations, Cuisines & Cocktails
The 7,500ft, 260-seat venue is the latest addition to Thane’s Hospitality's portfolio, distinguished by its exclusive offering of TOIT Craft…
Restaurant India News: BeeYoung Expands Its Line-Up With a Tropical Pilsner Brewed for All-Season Appeal
The latest variant reinforces the brand’s approach to expanding within the premium craft beer market through new flavour-forward formats.
Restaurant India News: The Sip Society Debuts a Flexible Day-to-Night Model in Sector 10
Its operational model is designed to encourage repeat use throughout the week and during weekend transitions, reflecting a broader shift in…
Restaurant India News: Ranveer Singh Introduces Rangeela Vodka with ABD Maestro Pvt. Ltd.
The introduction of Rangeela marks ABD Maestro’s latest move to strengthen its premium spirits portfolio, with a product that merges Indian…
Restaurant India News: The Studs Reopens Its Iconic Saki Naka Sports Bar in Mumbai
Blending high-energy match nights with a spirited nightlife vibe and known as the most affordable sports bar in the city, relaunching with a Bold New…
Restaurant India News: Tulsi Restaurant Debuts in Gurugram with a Fresh Take on Indian Vegetarian Cuisine
With its launch at Elan Epic, Gurugram, Tulsi positions itself as a new entrant in India’s evolving vegetarian dining sector, emphasizing…
Restaurant India News: Globus Spirits Expands Its DŌAAB Series with The Old Man & The Blossom Single Malt
The whisky features floral aromas with hints of vanilla on the nose, a smooth and velvety palate, and a refined, long finish — offering a sensory…
Restaurant India News: Byg Ventures Launches Yaakay Bar & Canteen in Bengaluru
The city’s newest hangout celebrates local flavours, honest prices, and a laid-back community vibe.
Restaurant India News: Hatti Kaapi Launches New Café in Bengaluru’s New BEL Road
In line with Hatti Kaapi’s commitment to sustainability and community responsibility, the new café promotes eco-conscious practices such as the use…
Restaurant India News: Grover Vineyards Launches Art Collection Nu, a Contemporary Take on Its Iconic Wine Range
The refreshed collection aims to connect with modern wine consumers who view art and wine as shared experiences—accessible, engaging, and reflective…
Restaurant India News: Bastian to Set Up World-class Dining Destination at GIFT City’s Central Park, Gandhinagar
The venue will blend international flavours with Bastian’s signature culinary concepts, making it one of Gujarat’s most premium dining and social…
Restaurant India News: The Orchid Rishivan Opens in Rishikesh
The resort features 54 well-appointed rooms and cottages, each offering stunning views of the valley, forest, or river.
Restaurant India News: Radico Khaitan Launches 1965 Spirit of Victory Espresso Coffee Rum in India
With this launch, Radico Khaitan continues to expand its presence in the premium rum segment, focusing on creating distinctive blends that reflect…