Restaurant India News: Popeyes Eyes Mexico for Massive Growth with 300 New Outlets Planned
The new expansion phase is expected to create thousands of jobs across local communities and further strengthen Popeyes’ supply chain and restaurant…
Restaurant India News: Papa Johns Opens Four Bengaluru Stores, Eyes Rapid India Expansion
This launch introduces Papa Johns’ globally recognized motto, “Better Ingredients. Better Pizza.”, to Indian consumers, setting the stage for an…
Restaurant India News: KFC Australia Introduces Innovative Vending Machine Experience for New Sweet Tokyo Range
The initiative aligns with KFC’s broader strategy to engage customers through innovative distribution channels and create excitement around limited-…
Restaurant India News: Loya at The Taj Mahal Palace Showcases Forgotten Northern Recipes in Its New Menu
The new chapter builds on the restaurant’s focus on regional authenticity, highlighting lesser-known recipes, heirloom cooking techniques, and rare…
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Restaurant India News: Khandani Rajdhani Celebrates 40 Years, Plans to Open 15 Outlets Across India
Guided by its signature philosophy of “365 Days, 365 Menus,” Khandani Rajdhani offers a new dining experience every day, ensuring each visit feels…
Restaurant India News: EEST at The Westin Gurgaon Launches New Korean Menu Showcasing Authentic Flavours
With this addition, EEST strengthens its position as one of Gurgaon’s leading Pan-Asian dining destinations, reflecting growing consumer interest in…
Restaurant India News: Hyatt Hyderabad Launches 4NOTE, Bringing Global Flavours and Culinary Theatre to One Table
Positioned as a destination for experiential dining, 4NOTE brings together four specialty kitchens under one roof — North Western Frontier, Oriental…
Restaurant India News: Third Wave Coffee Strengthens Leadership Team with Appointment of Sandeep Sinha as CHRO
The appointment of Sandeep Sinha marks a significant step in strengthening the company’s leadership structure as it continues scaling operations…
Restaurant India News: Espire Hospitality Signs 7-Acre ZANA Resort in Dehradun to Open in 2026
With this signing, Espire Hospitality continues to scale its premium leisure segment, reinforcing its vision of achieving 30 operational hotels by…
Restaurant India News: Tim Hortons India Rolls Out New Pistachio-Inspired Menu for Festive Season
The approach reflects a strategic effort to integrate seasonal themes into its menu innovation, which is a growing trend among international QSR and…
Restaurant India News: Pret A Manger Introduces Affordable Festive Bowls Starting at Rs 270
The combination of international and local elements positions the menu as a versatile, everyday meal solution suited to India’s festive season.
Restaurant India Exclusive: Bright Hospitality Eyes National Expansion with Eight New Outlets by Year-End
The expansion plan includes taking flagship brands like Omo to new cities such as Calcutta and Bombay, alongside five new Espresso's Any Day…
Restaurant India News: Puranique Spirits Enters India with Premium Vodka and Cognac Portfolio
The company’s India portfolio will eventually include five key categories — Cognac, Gin, Rum, Vodka, and an Artisan Craft Spirits range — designed to…
Restaurant India News: Leisure Hotels Group to Open New Resort in Corbett, Expanding to Over 260 Keys
With this addition, the group will operate four properties in the region, offering over 260 accommodation options, including cottage-style rooms,…
New Delhi Bar POD Offers Limited Seating and Exclusive Member Perks
The launch marks Savorworks' entry into Delhi’s nightlife and hospitality segment, expanding from its roots in coffee and chocolate to a broader…
Coffee Sutra Opens Third Cafe in Jaipur with Advanced Global Brewing Systems
With this expansion, Coffee Sutra strengthens its position in India’s evolving specialty café sector by combining international brewing standards…
McDonald’s Strengthens QSR Portfolio with New Launch in Noida’s Spectrum Metro
The opening of McDonald’s adds to the growing mix of food and beverage outlets at Spectrum@Metro, which is positioning itself as a multi-use…
Yogurt Factory Enters India with FranGlobal, Aims Retail Expansion
The partnership aims to introduce the brand’s low-fat frozen desserts and broader menu offerings to a growing base of health-conscious Indian…
Tribes Coffee Enters Bengaluru Market with Direct-from-Farm Sourcing Model
The brand positions itself as India’s first and only terroir-based coffee company, focusing on sourcing directly from indigenous growers and…
High Ultra Lounge Unveils Latin-Inspired and Retro Night Promotions This June
Accompanied by Latin music and a skyline backdrop, the initiative positions the venue as a lifestyle and entertainment hub with rotating experiential…
Yeti Brings Back Nepalese and Tibetan Dishes to GK-2 Dining Scene
The return of Yeti to GK-2 strengthens its presence in Delhi’s hospitality landscape and caters to an audience looking for authentic regional cuisine…
Otoki Debuts in Mumbai with Focus on Japanese Cuisine and Sake
The launch of Otoki highlights a continued trend in Mumbai’s hospitality sector, where global culinary formats are increasingly being localized for…
The Kachori Story Expands in Gurgaon with Six QSR Outlets
Built around the culinary and cultural legacy of the kachori, the brand draws from decades-old regional recipes and brings them into contemporary…
Cafe Delhi Heights Targets 120 Outlets and Rs 500 Cr Revenue by 2028
The company’s expansion strategy continues to center on emerging metros and Tier ll cities, with an emphasis on scalable, sustainable growth and…