Restaurant India News: Qatar Airways, IHG Hotels & Resorts Partner to Boost Corporate Travel Rewards
The collaboration will allow members to earn and redeem points across both ecosystems, bringing together Qatar Airways’ global network and IHG’s…
TAT operates from Godrej One in Vikhroli, Mumbai, and focuses on offering diners a controlled sensory environment. The restaurant uses ingredients…
As global players expand their presence, the category continues to attract interest from brands aiming to tap into rising demand for premium and…
She introduces a bespoke four-cycle inflight menu, beginning with an all-vegetarian, Ayurveda-inspired first cycle, available on routes from Doha to…
The Cajun Burger launch marks another step in Wendy’s India’s effort to blend global flavours with local preferences, strengthening its leadership in…
The introduction of Rangeela marks ABD Maestro’s latest move to strengthen its premium spirits portfolio, with a product that merges Indian…
The partnership underscores the growing interest of global café brands in India’s dynamic foodservice and retail landscape, as the market continues…
The company has also attracted prominent global investors. Singapore’s Temasek recently acquired a 10 percent stake in Haldiram Snacks Food, valuing…
The culinary program is led by Chef Ganesh Gaonkar, in collaboration with Chef Jason Hudanish, who brings over three decades of international…
The company has teamed up with Pernod Ricard for Absolut vodka and Sprite, and with Brown-Forman for Jack Daniel’s and Coke.
Designed as illuminated experiential carts, the kiosks are built to reflect the premium atmosphere of PVR cinemas while staying true to 1.5 Degree’s…
The initial rollout will focus on Mumbai and Pune, with a phased expansion to other cities in the coming months. The full range will also be…
Restaurant India News: Haldiram’s and Hocco Collaborate to Tap India’s Booming Frozen Dessert Market
Together, the two companies have co-created India’s first-ever “Barfi Ice Cream”, a fusion dessert that merges traditional Indian sweets with…
With this new format, the company continues to evolve from a traditional bookstore chain into a multi-dimensional cultural and retail experience,…
Restaurant India News: Third Wave Coffee and SMOOR Collaborate for Exclusive Diwali Hampers in India
The collaboration, aimed at enhancing the spirit of Diwali, presents a range of limited-edition hampers that combine the finest coffees and…
While India has hosted international bar collaborations in recent years, it’s still rare for an Indian bar to headline guest shifts in New York —…
Tsas translates to a kitchen garden’ in the Ladakhi language, is a hyper-local, avant-garde vegetarian restaurant set in an apple and apricot orchard…
The deal, executed through its wholly owned subsidiary Barque Hotels Private Limited, has been signed with Mrs. P Pramoda, Mrs. P Harika, and Aurean…
The launch underscores Barista’s strategy of diversifying its café experience through meaningful brand collaborations that extend beyond coffee
The first phase of the rollout is already live, covering 12 locations across Delhi NCR and Lucknow.
Pacsun x McDonaldland Collection will include apparel, accessories, and immersive in-store and digital activations. The project was facilitated by…
The event will offer guests a curated menu that reflects influences from Yangon, Bangkok, and London, combining authentic Burmese flavors with a…
The new outlet spans three vertical floors, each designed to serve different segments. The second floor takes cues from Mediterranean interiors and…
Select outlets in Bangalore, Mumbai, and Pune will feature Motu Patlu-themed coloring placemats and birthday party packs with character décor,…
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