Restaurant India News: Hyatt Regency Dehradun Appoints Amit Chawla as Director of Operations
The appointment reflects Hyatt’s focus on experienced operational leadership to manage scale, maintain brand standards, and enhance efficiency across…
Restaurant India News: Raffles Jaipur Names Neha Sharma Yadav as Hotel Manager to Lead Operations
The appointment reflects continued investment in experienced operational leadership to maintain service benchmarks and support long-term brand…
Restaurant India News: Malai Marke USA Appoints Indian Accent Alum Chef Himanshu Joshi as Sous Chef
With experience across structured luxury kitchens and internationally benchmarked restaurants, Chef Joshi is expected to support menu development,…
Restaurant India News: Radico Khaitan Appoints New CSO and CMO as Premium Strategy Takes Centre Stage
The leadership changes point to a tighter alignment between sales execution, brand strategy, and premium on-trade expansion, as Radico Khaitan…


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Restaurant India News: ibis Appoints Sachin Maheshwary as Cluster GM for Mumbai to Drive Operational Efficiency
By tightening operational leadership in Mumbai, the brand is looking to improve asset-level performance, team productivity, and guest retention while…
Restaurant India News: Devyani International Appoints Neeraj Tiwari as its Maiden CTO
The company announced that Neeraj Tiwari has taken charge of the role with effect from February 4, 2025. Tiwari was previously the Head of Digital…
Restaurant India News: The Leela Hyderabad Appoints Chef Krishna Rana as Chef de Cuisine
Chef Rana brings nearly 30 years of experience in luxury hospitality, having worked with leading hotel brands such as Park Hyatt Hotels, Grand Hyatt…


Restaurant India News: JW Marriott Hotel Bengaluru Appoints Chef Mohammad Amir Qureshi as Sous Chef at Spice Terrace
Chef Amir brings over 14 years of experience across luxury hotels and specialty restaurants in India and the Middle East.
Restaurant India News: Sheraton Grand Pune Bund Garden Hotel Appoints Pramod Chougale as the Executive Chef
In his new role, he will oversee kitchen operations, menu development, and culinary standards, bringing a strong focus on operational efficiency,…
Restaurant India News: DoubleTree by Hilton Bengaluru Airport Appoints Sanu Sadanandan as the General Manager
In his new role, Sadanandan will oversee the hotel’s overall strategy and day-to-day operations.
Restaurant India News: Noormahal Palace, Karnal Welcomes Manish Sharma as Executive Chef
He brings over two decades of experience working with leading luxury hotels across India.
Restaurant India News: Le Méridien Navi Mumbai Appoints Tanuja Sawant as Marketing & Communications Manager
She holds a Bachelor’s degree in Hospitality Management from the University of London and an Advanced Diploma in International Hospitality…
Restaurant India News: The Fern Hotels and Resorts Appoints New GMs and Operations Head Across Five Cities
The appointments are expected to support operational consistency, cost control, and guest experience management across these locations.
Restaurant India News: JW Marriott Pune Names Gyanendu Deo Singh as Marketing and Communications Manager
JW Marriott Pune brings in Gyanendu Deo Singh to lead marketing and communications, supporting brand positioning and guest engagement strategies.
Restaurant India News: Shangri-La Bengaluru Strengthens Culinary Leadership with Chef Jaysheel Rawat
His appointment supports Shangri-La Bengaluru’s ongoing efforts to strengthen its culinary standards and operational depth across its food and…
Restaurant India News: Shivankur Verma Joins Renaissance Bengaluru as New Food and Beverage Manager
The appointment reflects the hotel’s continued focus on strengthening food and beverage performance through experienced operational leadership.
Restaurant India News: SAMHI Names Priyanka Ahluwalia as Cluster GM for Holiday Inn Express India
The appointment aligns with Holiday Inn Express’s ongoing focus on building leadership depth and reinforcing workplace culture in line with IHG’s “…
Restaurant India News: Grand Mercure Bengaluru Appoints Peter to Lead People & Culture Function
His academic credentials, combined with over a decade of industry experience, position him to oversee People & Culture initiatives as the hotel…
Restaurant India News: Espire Hospitality Strengthens Sales Leadership With Sharad Sharma Appointment
The appointment comes at a phase when the company is focused on strengthening its commercial and sales leadership to support business growth.
Restaurant India News: BarQat at JW Marriott Mumbai Sahar Names Faheem Qureshi as MasterChef
The appointment reflects a broader industry trend where specialised restaurants within luxury hotels are placing increased emphasis on process-led…
Restaurant India News: Noormahal Palace Appoints Industry Veteran Mahesh Singh Jasrotia as General Manager
Jasrotia has over 24 years of experience in the luxury hospitality industry. He is known for running hotels efficiently, improving business…
Restaurant India News: Grand Hyatt Gurgaon Appoints Chef Vikramjit Roy as Executive Chef
The leadership update aligns with Grand Hyatt Gurgaon’s positioning as a preferred venue for premium stays, social events, and corporate engagements.
Restaurant India News: The Westin Sohna Resort & Spa Names Vasant Ravindran as General Manager
His appointment reinforces The Westin Sohna Resort & Spa’s focus on strengthening leadership depth and delivering structured, wellness-led…
Restaurant India News: The Westin Pune Koregaon Park Names Gopakumar G. Pillai as Director of Engineering
His appointment reflects Marriott International’s continued focus on operational discipline, sustainability, and technical leadership at the property…