Linger beachside over sunset cocktails with sand beneath your feet or enjoy the 'grills of the world' from the comfort of your lounge-bed. Sit seaside and savour fresh catch-of-the-day and authentic Goan cuisines. Azaya Beach Resort, recently, launched its quintessentially shack-style restaurant Blue Iris. The luxury restaurant by the Benaulim Beach in south Goa is all that you need to get a relaxed dining experience. Blue Iris has private cabanas too.
Speaking about the menu Devesh Saraf, Director, Triumph Realty, told Restaurant India, "at Blue Iris, we focus on grilling as a method of cooking. This pristine, laid-back beach restaurant offers the freshest produce, be it vegetables or meats or seafood in Goa. At Blue Iris, we choose the best marinations from around the world to go with your choice of vegetable or meat." Triumph Realty is the parent company for Azaya Beach Resort in Goa.
"We also offer something known as Cozinha Caseira da Mãe, a Portuguese phrase for mama's home-style kitchen or food from mama's kitchen," he added. Mama's Home-style Kitchen is a corner within the Blue Iris; for the choice of Portuguese/Goan inspired Mom's home-style stews and curries. Should you wish to settle for mains after having gone through the creative variety of grills, Blue has got you covered. Walk up to Mama's kitchen; make your choice from 'today's stews and curries' and they will be served to you fresh from the kitchen with the day's bread or rice.
Dining experiences at Azaya beach Resort Goa are defined by the simplicity of flavours and freshness of ingredients. An experiential paradise, Azaya Beach Resort Goa draws inspiration from the Maldivian sense of place with uninterrupted soul-stirring sea views and powder-soft white sand spread deep into the resort.
With a fresh, fun and trendy vibe, the restaurant offers a contemporary, fresh, innovative, interactive, bursting with flavour journey for the guests and it will also be visible from Cozinha Caseira da Mãe.