The name Tuya itself holds layered meaning across South Indian languages—pure in Tamil, holy in Kannada, life-giving water in Malayalam.
Iconic brands like Behrouz, Faasos & Wendy’s now in Rajkot – with a queue-less, digital-first foodcourt experience for families, groups &…
Under the visionary leadership of Abhimanyu Jakhar, DEA marks the latest chapter in Jakhar Hospitality’s pursuit of refined culinary experiences.
Tucked in the heart of Vikhroli, this immersive dining destination rises within a hand-planted forest, weaving nature, design, and storytelling into…
Located in the heart of the city’s buzzing food and nightlife scene, Butterfly High Hyderabad brings back the brand’s bold flavours, vibrant design,…
Blending the bold essence of Pan-Asian cuisine with refined European flavours, the experience is inspired by Baroque grandeur, reimagined with a…
Celebrity Chef Ajay Chopra introduces a dining space where food is fun, etiquette is optional, and flavour takes centre stage in a vibrant, judgment-…
Bringing Authentic UK Wood-Fired Pizza to Prestige Tech Park, Marathahalli
From the moment you're greeted with a warm “Irasshaimase,” you’re welcomed into a space that feels just like a charming local eatery tucked away…
Founded by Mahender Vyas and promoted by AK Solanky, Ta.ma.sha. has earned a loyal following for its bold flavours, warm ambiance, and innovative…
This expansion marks another milestone in Yuki's journey to bring diverse Asian flavors to Bengaluru's discerning diners.
Crafted with 36 Ingredients from Across the Country, Quro is a Celebration of India’s Flavours and Diversity
The menu of Osttaad, which was established with a great regard for traditional Islamic-influenced cuisines, combines flavors from North India, the…
The brand introduces the first exclusive Espresso Martini Menu in India
This newly launched restaurant is a unique destination for flatbreads, healthy bowls, fruit & yoghurt-based beverages.
Frosting is bringing "Indian Fusion Food", its brand-new array of Indian cuisine and delicacies, with an international twist.
The three mayo variants of Del Monte, including Eggless Mayo, Tandoori Mayo and Sandwich Spread, will now be available in 80g packs.
Society Elaichi Adrak Tea provides the perfect infusion of rich colour and the strong flavours of elaichi and adrak.
Tandoor by '800 Degrees' is the first ever authentic Indian restaurant to be started at Cinnamon Bey Beruwala.
A new Minute Maid Colour is specially designed for the state's consumers and is made from grapes sourced locally from farmers based in South of India.
Both new variants are available across all ibaco outlets in the form of ice cream as well.
The exclusive Barista Winter Treats products are available at all Barista outlets across India.
The instant chai will be available in a convenient sachet and easy to carry sachet in a cup format, priced at Rs 20 and Rs 30, respectively.
iTierra! Colombia is a blend of fine washed arabica coffee beans.
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